7 shrimp whisky Recipes

  • Whisky Barbeque Shrimp
    shrimp, with tail, whiskey, bbq sauce, honey, black pepper and
    1 More
    shrimp, with tail, whiskey, bbq sauce, honey, black pepper, garlic pepper
    10 min, 6 ingredients
  • Flaming Garlic and Whisky Gambas! (King Prawns - Giant Shrimp)
    raw gambas prawns , shrimp, shell on and
    7 More
    raw gambas prawns , shrimp, shell on, garlic cloves, peeled and finely minced, butter, scotch whisky , to taste, salt, pepper, parsley, finely chopped for garnish, lemon wedge (to garnish )
    13 min, 8 ingredients
  • Drunken Shrimp
    butter, shallot (finely chopped ), garlic (minced ) and
    8 More
    butter, shallot (finely chopped ), garlic (minced ), ginger (fresh minced ), shrimp (peeled & deveined ), original essence (recipe is here on zaar), salt, lemon juice, scotch whisky, honey, heavy cream
    30 min, 11 ingredients
  • Shrimp in Whisky Cream Shrimp in Whisky Cream
    shrimp, shelled, heavy cream, scotch whisky and
    5 More
    shrimp, shelled, heavy cream, scotch whisky, onion, finely chopped, cheddar cheese, shredded, butter, salt and pepper, parsley, chopped, to garnish
    20 min, 8 ingredients
  • La Tarte Amphytrite La Tarte Amphytrite
    flaky pastry dough (600 g), mixed seafood, raw (1 kg) and
    12 More
    flaky pastry dough (600 g), mixed seafood, raw (1 kg), butter, cognac (or use whisky, brandy or rum), fresh cream (2 large cups, 500 ml), eggs, whole, egg yolks, tomato ketchup, garlic, finely chopped, salt (preferably a seasoned , to taste), ground nutmeg, black pepper, coarsely ground, fresh parsley, very finely chopped, shrimp , largest size you can find (headless, unpeeled)
    55 min, 14 ingredients




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