12 shrimp and ham pasta Recipes

  • Pasta Shell and Shrimp or Ham Salad
    pasta shells , cooked al dente, tomato, chopped and
    13 More
    pasta shells , cooked al dente, tomato, chopped, boiled shrimp, cold (can substitute cooked ham), white wine vinegar, dijon mustard, minced shallot, minced garlic, minced celery, minced carrot, minced green and red bell pepper, blend olive oil and vegetable oil (depending on taste and strength of olive oil), minced parsley, basil, thyme, salt and pepper
    30 min, 15 ingredients
  • Shrimp With Penne Pasta
    shrimp, garlic , to taste, shallot , to taste and
    5 More
    shrimp, garlic , to taste, shallot , to taste, mushroom , to taste, grilled chicken, penne pasta, alfredo sauce with parmesan cheese, diced ham
    40 min, 8 ingredients
  • Shrimp and Tasso Pasta
    uncooked rotini pasta, olive oil and
    14 More
    uncooked rotini pasta, olive oil, tasso ham , cut into matchsticks, minced garlic, chopped onion, chopped green bell pepper, chopped green onions, chopped celery, chopped fresh basil, chopped fresh thyme, cajun seasoning blend (such as tony chachere s), hot sauce (such as tabasco), heavy cream, grated parmesan cheese, peeled crawfish tails, chopped fresh parsley
    45 min, 16 ingredients
  • Jambalaya Pasta
    onion, finely chopped, green sweet pepper, finely chopped and
    16 More
    onion, finely chopped, green sweet pepper, finely chopped, celery, finely chopped, garlic cloves, minced, cooking oil, diced tomatoes, chicken broth, tomato paste, dried oregano, crushed, cayenne pepper, dried basil, crushed, dried thyme, crushed, ground black pepper, dried bow tie pasta, raw shrimp, peeled and deveined, andouille sausages or 1/2 lb smoked sausage, sliced, cooked ham, diced, fresh parsley, snipped
    55 min, 18 ingredients
  • Healthy Vegetable Soup
    extra virgin olive oil, onion, diced and
    12 More
    extra virgin olive oil, onion, diced, garlic cloves, minced, chicken broth or 32 oz vegetable broth or 32 oz beef broth, water, mixed vegetables (mushrooms, okra, kale, zucchini, bok choy, artichoke hearts, broccoli, carrots, celery, peppers, tom), bay leaf, dried thyme, sea salt, cayenne pepper, cooked turkey or 1 lb ham or 1 lb chicken breasts or 1 lb shrimp or 1 lb tofu, beans or 1 cup brown rice or 1 cup quinoa or 1 cup orzo pasta or 1 cup pasta, parsley or 1/2 cup mint or 1/2 cup cilantro or 1/2 cup basil, lemon wedge
    21 min, 14 ingredients
  • Hearty Macaroni Salad
    cubed cooked chicken, cubed fully cooked ham and
    14 More
    cubed cooked chicken, cubed fully cooked ham, cooked salad shrimp, pasta shells, cooked and drained, celery rib, sliced, diced green pepper, diced sweet red pepper, diced onion, salt, pepper, mayonnaise, sour cream, vinegar, sugar, minced fresh dill or 1 tsp dill weed
    15 min, 16 ingredients
  • The Best Fettuccini Alfredo
    fettuccine pasta, salt and pepper, parsley and
    8 More
    fettuccine pasta, salt and pepper, parsley, butter or 1/2 cup margarine, garlic (minced ), heavy whipping cream, grated romano cheese, grated parmesan cheese, grilled chicken breast (strips), garlic coated shrimp (deveined ), ham (cubed )
    1 hour , 11 ingredients
  • Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter
    shrimp, peeled and deveined, tasso, diced and
    16 More
    shrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)
    22 min, 18 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients
  • Macaroni and Cheese My Way Macaroni and Cheese My Way
    extra-large shell pasta, extra-virgin olive oil and
    15 More
    extra-large shell pasta, extra-virgin olive oil, tasso ham or bacon, shallots, minced, garlic , mined, all-purpose flour, white wine, cream, grated fontina, grated sharp cheddar, grated parmesan, shrimp, peeled and deveined, gently packed spinach, kosher salt and ground white pepper, hot pepper sauce, to taste (recommended : tabasco), bread crumbs, chopped italian parsley leaves
    1 hour , 17 ingredients




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