4 shabbat beef Recipes
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Shabbat Chamin / Cholent (Meat and Potato Stew)beef, cubed (do not use lean meat, chicken is a less acce... and14 Morebeef, cubed (do not use lean meat, chicken is a less acceptable substitute), onion, chopped, potatoes, peeled (cut into halves only if extremely large, otherwise whole), eggs, in shell, dried pinto beans (not canned ) or 2 cups dried lima beans (not canned) or 2 cups dried kidney beans (not canned) or 2 cups dried cranberry beans (not canned) or 2 cups lentils (not canned), barley, garlic cloves, sweet paprika, hot paprika or 1 tbsp cayenne, instant chicken-style consomme soup and seasoning mix, turmeric, brown sugar, kosher salt, fresh coarse ground black pepper, kishke , wrapped in foil (also called stuffed derma)12 hour , 15 ingredients
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Laura's Shabbat Braised Brisket of Beefbeef , brisket. 1st cut, flour, coarse salt and15 Morebeef , brisket. 1st cut, flour, coarse salt, fresh ground black pepper, vegetable oil , as needed, garlic cloves, minced, cider vinegar, dark brown sugar, tomato sauce (rao s brand is very good), ketchup, worcestershire sauce, chili sauce, water, boiling, bay leaves, dried thyme, crushed, onions , bermuda variety is nice and so is spanish, cut into 1/2 inch slices, carrot (optional), potato , red bliss (optional)33 min, 18 ingredients
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Rice Stew for Shabbos (Shabbat) Lunchshort-grain brown rice, water, chicken consomme and4 Moreshort-grain brown rice, water, chicken consomme, onion soup mix, soy sauce, garlic clove, crushed, boneless beef chuck roast24 hour 10 min, 7 ingredients
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