3 shabbat bread Recipes
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warm water (110 degrees f/45 degrees cup), salt and8 Morewarm water (110 degrees f/45 degrees cup), salt, white sugar, pareve margarine, egg, bread flour, bread machine yeast, egg, water, vanilla extract50 min, 10 ingredients -
active dry yeast, lukewarm water, sugar , plus, sugar and5 Moreactive dry yeast, lukewarm water, sugar , plus, sugar, salt, margarine or 5 tbsp butter, cut into pieces, boiling water, all-purpose flour, very soft margarine or 1/2 cup butter, for spreading on dough7 hour , 9 ingredients -
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