8 scones with jelly Recipes

king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, egg, half-and-half cream, grated orange peel, currant jelly

all-purpose flour, light brown sugar, baking powder, salt, cold unsalted butter , cut into pieces, chunky peanut butter, chilled, semisweet chocolate morsels (optional), whipping cream, divided, vanilla extract, turbinado sugar, strawberry jelly

unsalted butter, sugar, egg, beaten, cooked pumpkin, mashed, milk, self-rising flour

unbleached white flour, raw sugar, salt, baking powder, baking soda, cinnamon, unsalted butter, shelled pistachios, lightly toasted and coarsely ground, whipping cream, rose water, rose petal (a handful(be sure your s are not sprayed with pesticides!), powdered sugar, rose jelly (or 1 tbsp red currant jelly mixed with about 1/2 tsp rose water), water

self rising flour, peanut butter, margarine, evaporated milk, grape jelly, brown sugar

warm water (100o to 110o), active dry yeast, sugar, all-purpose flour, baking powder, salt, baking soda, shortening, buttermilk, sweetened dried cranberries, chopped walnuts or pecans, mock devonshire cream, jelly (optional)