11 savory bacon pudding Recipes

butter, dry bread cubes, vegetable oil, bacon, chopped, minced onion, minced red bell pepper, chicken broth , or more as needed, heavy cream, egg, lemon, juiced, chopped fresh tarragon, fresh lemon zest, fresh lump crabmeat, salt and fresh ground pepper to taste, cayenne pepper , or to taste, distilled white vinegar, eggs, hollandaise sauce, cayenne pepper, for garnish

sliced bacon (4 to 5 slices), onion, chopped, red bell pepper, seeded and chopped, ribs celery, chopped, garlic, minced, eggs, lightly beaten, whole milk, salt, pepper, soft white bread, 1/2-inch thick, crusts removed, cut into 1-inch cubes, grated cheddar, fresh tomatoes, sliced

tomatoes , about 1/2 lb, eggs, milk, sour cream, grated cheddar cheese (or a combination, about 1/4 lb) or 1 cup monterey jack cheese (or a combination, about 1/4 lb), grated parmigiano-reggiano cheese (about 1 oz), coarse dijon mustard, salt, fresh ground black pepper, challah, cut in 3/4-inch cubes, bacon, cooked crispy and crumbled, frozen peas

olive ciabatta, crusts removed, cut into 1 1/2 inch cubes, apple wood-smoked bacon , cut into 2-inch pieces, jarred roasted red pepper, rinsed, drained, and chopped, spinach leaves, shredded cheddar cheese, shredded cheddar cheese, eggs, milk or 4 cups half-and-half, dijon mustard, salt, fresh ground black pepper

half and half, milk, eggs, salt, white pepper, stale firm textured multigrain bread torn into 1-1/2 cubes, extra virgin olive oil, sliced wild mushrooms, onion diced, garlic minced, dried thyme, sliced canadian bacon finely chopped, feta cheese crumbled, chopped fresh tarragon, grated parmesan cheese

whole milk, half-and-half, eggs, asiago cheese, shredded, fontina, shredded, bread , stale, fresh tarragon, chopped, bacon, red peppers, garlic cloves, diced fine, onion, diced fine, cremini mushroom, unsalted butter, fresh pepper

unsalted butter, yellow onions, thinly sliced, canadian bacon, roughly chopped, hot sausage, removed from casings and crumbled, eggs, whole milk, heavy cream, salt, fresh ground black pepper, stale croissants , torn into 1/2-inch pieces (about 7 cups), grated fontina or 2 cups grated gouda cheese, breadcrumbs, grated parmesan cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

unsalted butter, plus 2 tbsp melted, sliced yellow onions, canadian bacon, roughly chopped, hot sausage, removed from casings and crumbled, eggs, whole milk, heavy cream, essence , recipe follows, salt, freshly ground black pepper, stale croissants , torn into 1/2-inch pieces (about 7 cups), grated fontina or gouda, bread crumbs, grated parmesan

baguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper