11 sausage scrapple Recipes

  • Scrapple
    ground pork sausage, sweetened condensed milk and
    2 More
    ground pork sausage, sweetened condensed milk, yellow cornmeal, coarsely ground black pepper
    25 min, 4 ingredients
  • Scrapple
    boiling water, cornmeal, flour, salt, sage, pepper and
    2 More
    boiling water, cornmeal, flour, salt, sage, pepper, cold water, ground beef or 1 lb pork sausage (or a mix)
    14 hour 2 min, 8 ingredients
  • Southern Scrapple
    bulk pork sausage, water, grits, salt, pepper and
    5 More
    bulk pork sausage, water, grits, salt, pepper, cayenne pepper, butter, cubed, shredded cheddar cheese, butter, maple syrup
    20 min, 10 ingredients
  • Haggis
    liver (or other organ meat), scrapple, spicy sausage and
    19 More
    liver (or other organ meat), scrapple, spicy sausage, ground veal or 4 oz ground lamb, ground fowl (such as cornish hen, pheasant, duck, or goose. turkey may be used, but does not have as strong a fla), kidney beans, cooked and mashed (can substitute refried beans), beef broth, kitchen bouquet (or any other browning or seasoning sauce), pickapeppa sauce (or other peppery spicy thick sauce), onions, peeled and finely chopped, old-fashioned oatmeal (** do not use instant or 1-minute oatmeal), suet (shredded or ground, divided into 4- and 2-oz batches, i recommend freezing the suet in small chunks,), salt or substitute, garlic powder, seasoned pepper, nutmeg, grated, cayenne pepper (or more , to taste), sage, red pepper flakes (or more , to taste), tabasco sauce, peppery dry spices, pork sausage casings , thoroughly cleaned (if you can tsp get sausage casing, don tsp worry, keep going)
    4 hour , 22 ingredients
  • Apple Scrapple Apple Scrapple
    bulk pork sausage, chopped onion, butter or margarine and
    10 More
    bulk pork sausage, chopped onion, butter or margarine, diced unpeeled apple, dried thyme, ground sage, pepper, water, divided, cornmeal, salt, king arthur unbleached all-purpose flour, butter for frying, maple syrup
    13 ingredients
  • Old-Fashioned Scrapple Old-Fashioned Scrapple
    boneless pork, cooked, chopped, chicken broth and
    8 More
    boneless pork, cooked, chopped, chicken broth, yellow cornmeal, dried thyme, crumbled, salt, all-purpose flour, pepper, vegetable oil, hot breakfast sausage patty, cooked, fresh herb (for garnish )
    1 hour 10 min, 10 ingredients
  • Grammie's Pork Scrapple Grammie's Pork Scrapple
    pork sausage, unsalted butter, diced onion and
    5 More
    pork sausage, unsalted butter, diced onion, peeled and finely chopped granny smith apples (about 2 large), cayenne, low sodium chicken broth, farina, eggs, lightly beaten
    30 min, 8 ingredients
  • Pennsylvania Dutch Scrapple Pennsylvania Dutch Scrapple
    loose sausage, salt and pepper to taste, water, cornmeal and
    1 More
    loose sausage, salt and pepper to taste, water, cornmeal, flour
    25 min, 5 ingredients
  • Lolly's Scrapple-Quiche Breakfast Casserole Lolly's Scrapple-Quiche Breakfast Casserole
    wheat berries (bulgar wheat grains) and
    14 More
    wheat berries (bulgar wheat grains), sausage links (3 frozen links of banquet brand brown n serve original), red pepper flakes, garlic, crushed, sweet potato, peeled and chopped into 1/2 inch cubes (equivalent to 1 small 4 potato), green pepper (1/2 anaheim medium pepper), chopped into 1/4 pieces, roma tomatoes, chopped into 1/2 wedges, onion, yellow, chopped into 1/4 pieces, egg, whole, large (jumbo ) size, egg whites, large (jumbo ) sized eggs, yellow mustard (koops brand), salt, curry powder (frontier brand), half and half (fat-free, shamrock), cheese , pasturized (packaged farmer s , four slices)
    15 ingredients




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