3369 saturday night manhattan chowder Recipes
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cherrystone clams, steamed or 1 (29 oz) can minced clams,... and15 Morecherrystone clams, steamed or 1 (29 oz) can minced clams, drained, bacon, diced, onions, chopped, garlic cloves, minced, green pepper, chopped, carrots, chopped, celery, chopped, crushed tomatoes, i use red pack, diced tomatoes, clam juice , from the steamed clams or 3 cups bottled, chicken broth or 3 cups water, fresh ground pepper, yukon gold potatoes, cubed, fresh parsley, chopped, cooked shrimp, shelled, tails off (add this to make the chowder over the top, but it s optional)31 min, 16 ingredients
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butter, divided and16 Morebutter, divided, cubed cooked chicken (or vegetarian chicken), red chilies, diced (only remove seeds from two of the peppers, use the rest in the recipe), garlic cloves, chopped, red onion, diced, orange bell peppers, diced diced or 1 yellow bell pepper, diced, refried beans, lime, all-purpose flour, half-and-half, fresh cilantro, chopped, sour cream, milk, cumin, shredded mozzarella cheese, divided, shredded cheddar cheese, divided, flour tortillas55 min, 17 ingredients
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king arthur unbleached white whole wheat flour and13 Moreking arthur unbleached white whole wheat flour, quick-rise yeast, dried oregano, salt, garlic powder, warm water (120o to 130o), olive oil, italian turkey sausage links, casings removed, spaghetti sauce, fresh baby spinach, sliced fresh mushrooms, green pepper, sliced, onion, sliced, shredded part-skim mozzarella cheese35 min, 14 ingredients
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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cusk (or other good chowder fish, if using cut into good ... and9 Morecusk (or other good chowder fish, if using cut into good bite size pieces) or 2 lbs haddock, cut in 1 cubes (or other good chowder fish, if using cut into good bite size pieces), onions, diced, diced raw potatoes, evaporated milk, fresh milk (1%, 2% or whole), butter, ground pepper, salt, savory (optional), clam broth or 2 cups water1 hour , 10 ingredients
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chopped onions, vegetable oil and13 Morechopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste1 hour 45 min, 15 ingredients
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Saturday Night Oven Beefbeef stew meat, sliced mushrooms or 8 oz button mushrooms and4 Morebeef stew meat, sliced mushrooms or 8 oz button mushrooms, beef broth, onions, chopped, cream of celery soup, onion gravy mix12 min, 6 ingredients
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Saturday Night Vidalia Onionsvidalia onions, beef bouillon cubes, butter and1 Morevidalia onions, beef bouillon cubes, butter, fresh ground black pepper55 min, 4 ingredients
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Saturday Night Severe Weather Casseroleleftover pot roast, chopped into bite-size pieces and11 Moreleftover pot roast, chopped into bite-size pieces, cooked carrot, chopped, potatoes or 3 small red , cooked and chopped, stewed tomatoes, undrained, creamed corn, ketchup, worcestershire sauce, seasoning salt, seasoned bread crumbs, grated parmesan cheese, sour cream (i used lite )50 min, 12 ingredients
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Saturday Night Shrimp Saladfresh shrimp, shelled, vanilla extract, lemon , juice of and14 Morefresh shrimp, shelled, vanilla extract, lemon , juice of, salad oil , plus, salad oil, baby carrots, diced, diced fresh green beans, field greens, sherry wine vinegar, shallot, finely minced, nut oil (hazelnut preferred), diced vine-ripe tomato, hardboiled egg, diced, minced fresh herbs (chives, parsley and chervil), chopped hazelnuts, sea salt (kosher salt can be substituted), ground pepper17 ingredients
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Saturday Night Deviled Eggshard-cooked eggs, peeled, cut in half , and yolks mashed ... and9 Morehard-cooked eggs, peeled, cut in half , and yolks mashed in a bowl, mayonnaise, heinz 57 steak sauce, creole mustard, chopped red onion , plus, chopped red onion, chopped pickled jalapeno peppers, sugar, salt, black pepper40 min, 10 ingredients
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Saturday Night Vidalia Onions (Paula Deen)vidalia onions, beef bouillon cubes, butter and1 Morevidalia onions, beef bouillon cubes, butter, freshly ground black pepper55 min, 4 ingredients
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Saturday Night Vidalia Onions (Paula Deen)vidalia onions or comparable sweet onion and3 Morevidalia onions or comparable sweet onion, beef bouillon cubes, butter, pepper1 hour , 4 ingredients
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Saturday Night Speciallean ground sirloin, onion finely chopped, worcestershire and8 Morelean ground sirloin, onion finely chopped, worcestershire, fresh mushrooms, ripe olives, sliced and drained, fresh spinach, washed, trimmed and chopped, salt and pepper to taste, eggs, beaten, ripe, medium. tomato chopped, sour cream, shredded swiss cheese20 min, 11 ingredients
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Sunday Night Potato Chowderbacon, frozen onion-flavored tater tots and4 Morebacon, frozen onion-flavored tater tots, canned corn kernel, drained, milk, chicken broth, black pepper37 min, 6 ingredients
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Tyler's Manhattan Clam Chowder (Tyler Florence)double smoked bacon, chopped, garlic, minced and15 Moredouble smoked bacon, chopped, garlic, minced, lemon, juiced, dozen quahogs or chowder clams, scrubbed and soaked to remove dirt, white wine, butter, onion, roughly chopped, stalks celery, roughly chopped, link chorizo, sliced into 1/2-inch rounds, all-purpose flour, tomatoes, seeded and pureed, sugar, red pepper flakes, fresh thyme, fresh parsley, leaves chopped, sea salt and freshly ground black pepper, dozen littleneck clams , scrubbed and soaked to remove dirt1 hour 30 min, 17 ingredients
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