9 russian stewed cabbage Recipes

  • Russian Borscht
    canola oil, lamb stew meat, cut into 1/2-inch cubes and
    12 More
    canola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, fresh ground black pepper, sour cream, chopped fresh dill
    32 min, 14 ingredients
  • Russian Borscht
    vegetable oil, stew meat, roll bulk pork sausage and
    12 More
    vegetable oil, stew meat, roll bulk pork sausage, beef stock, diced tomatoes, garlic cloves, minced, brown onion, diced, beets, peeled and cut into 1 inch chunks, carrots, peeled and chopped, russet potato, peeled and cut into 1/2 inch cubes, shredded cabbage, chopped fresh dill, red wine vinegar, salt and pepper, to taste, sour cream, for garnish
    3 hour 10 min, 15 ingredients
  • Russian Borscht/Crock Pot Style
    sliced green cabbage, fresh beet, shredded, baby carrots and
    9 More
    sliced green cabbage, fresh beet, shredded, baby carrots, chopped onion, garlic cloves, minced, lean stewing beef, cut into 1/2 inch cubes, diced tomatoes, undrained, beef broth, lemon juice, sugar, black pepper, sour cream or fresh dill
    8 hour 30 min, 12 ingredients
  • Crock Pot Russian Cabbage Soup
    beef broth, onion, chopped and
    11 More
    beef broth, onion, chopped, beef stew meat, in small chunks, diced tomatoes, undrained, red cabbage, chopped, sauerkraut, undrained, sugar, lemon juice, tomato sauce, ketchup, carrot, chopped (optional), celery, chopped (optional), salt and pepper, to taste
    6 hour 15 min, 13 ingredients
  • Russian Meat & Vegetable Solyanka Soup Russian Meat & Vegetable Solyanka Soup
    water, beef base, hillshire farms low-fat sausage and
    20 More
    water, beef base, hillshire farms low-fat sausage, cooked chicken breasts, sliced hot salami, onions, dill pickles, stewed tomatoes, tomato paste, capers, head cabbage, chopped celery, bay leaves, black peppercorns, allspice berries, cheesecloth , satchel for spices, dry white wine, sliced black olives, oil (for frying ), salt, lemon (to garnish ), light sour cream (to garnish ), chopped fresh dill (to garnish )
    1 hour 30 min, 23 ingredients
  • Helga's Russian Borscht Helga's Russian Borscht
    canola oil, lamb stew meat, cut into 1/2-inch cubes and
    12 More
    canola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, freshly ground black pepper, sour cream, chopped dill
    2 hour 50 min, 14 ingredients
  • Crock Pot Russian Beef Borscht Crock Pot Russian Beef Borscht
    sliced green cabbage, fresh beets, shredded and
    12 More
    sliced green cabbage, fresh beets, shredded, carrots, peeled and sliced, parsnip, peeled and sliced, chopped onion, garlic cloves, minced, stewing beef, cut into 1/2 inch cubes, diced tomatoes, undrained, reduced-sodium beef broth, lemon juice, sugar, black pepper, sour cream (optional), fresh parsley (optional)
    9 hour 45 min, 14 ingredients




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