7 rock spaghetti Recipes

spaghetti, bacon, rock salt, fresh ground pepper, eggs, parmesan cheese, half-and-half

spaghetti, egg yolks, heavy cream (or so), some olive oil, shallots, sliced thin, garlic , smashed and or minced, sliced bacon, cut into squares, freshly grated parmesan cheese or 1/2 cup romano cheese

rock lobsters (or 1 rock lobster weighing 5 lbs. or more), spaghetti, garlic, olive oil, fresh parsley, bay leaf, dried thyme, fish stock, tomato paste, white wine, basil, salt and pepper

onion, coarsely chopped, garlic cloves, crushed and sliced, extra-virgin olive oil, plus more for drizzling, italian parsley, coarsely chopped to yield 1/2 cup, tomatoes, coarsely chopped, green bell pepper, cored and thinly sliced, red pepper flakes, salt, plus more for seasoning, water, dry white wine, salt and pepper, white fish steaks , such as rock fish, mullet, haddock, halibut, cod, or snapper, spaghetti, freshly ground black pepper

vermicelli, ragu tomato sauce, hunts tomato sauce, garlic clove, red onion, ground round (approx 15-22% meat fat ), garlic salt, parmesan cheese