7 roasted vegetable and ziti Recipes

  • Roasted Vegetable Ziti Bake
    eggplant, peeled and cut into 1-inch cubes and
    20 More
    eggplant, peeled and cut into 1-inch cubes, red onion , cut into 1-inch pieces, sweet yellow peppers , cut into 1-inch pieces, olive oil, salt, chopped onions, olive oil, garlic cloves, minced, crushed red pepper flakes, fennel seed, crushed, crushed tomatoes, diced tomatoes, undrained, minced fresh parsley, salt, pepper, sugar, dried thyme, ziti or other small tube pasta, chopped fresh spinach, shredded part-skim mozzarella cheese
    1 hour 20 min, 21 ingredients
  • Roasted-Vegetable and Feta Ziti
    cheesy vegetable pasta, olive oil, balsamic vinegar and
    12 More
    cheesy vegetable pasta, olive oil, balsamic vinegar, kosher salt, freshly ground black pepper, zucchini (about 2 lb), halved lengthwise, eggplants (1 to 1 1/2 lb), halved lengthwise, onion, peeled and quartered, ziti or penne, garlic cloves, minced, dried oregano, dried mint, tomatoes, chopped, feta cheese, crumbled (about 1 1/2 cups), freshly grated parmesan
    25 min, 15 ingredients
  • Ziti with Skillet-Roasted Root Vegetables
    olive oil, coarsely chopped red onion, peeled parsnips and
    7 More
    olive oil, coarsely chopped red onion, peeled parsnips, peeled redskinned sweet potatoes (yams), peeled golden beets, greens coarsely chopped and reserved, chopped fresh rosemary, vegetable broth, divided, ziti or other tubular pasta, butter, grated parmesan cheese, divided
    50 min, 10 ingredients
  • Ziti with Roasted Vegetables Ziti with Roasted Vegetables
    eggplant (about 1 1/4 lb), cut into 1/2-inch cubes and
    9 More
    eggplant (about 1 1/4 lb), cut into 1/2-inch cubes, zucchini , quartered lengthwise and then cut crosswise into 1/2-inch pieces, red onion, quartered and cut into 1/4-inch slices, olive oil, tomatoes (about 6), quartered, salt, ziti, chopped fresh basil or parsley, balsamic vinegar, fresh-ground black pepper
    10 ingredients
  • Roasted Herbed Vegetables and Pasta   W-M Roasted Herbed Vegetables and Pasta W-M
    butter, melted, chopped fresh herbs and
    3 More
    butter, melted, chopped fresh herbs, assorted sliced vegetables (onion, red or green bell peppers, mushrooms, zucchini, yellow squash or eggplant), farfalle pasta or 8 oz penne or 8 oz ziti pasta, cooked and drained, salt & fresh ground pepper
    40 min, 5 ingredients




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