43 roasted almond cookies Recipes

almond flour, eggs, unsweetened dried shredded coconut, da vinci sugar-free syrup, made with splenda sugar substitute, heavy whipping cream, vanilla extract, almond extract, baking powder, whole roasted almonds

rice flour, brown sugar, shelled almonds, blanched , then ground, butter, softened, roasted almonds

raw sugar, roasted almond butter, egg substitute (i used ener-g), warm water (mix with the egg replacer)

almond bark, peanut butter, dry roasted peanuts, marshmallows, rice krispies

flour, cocoa, roasted almonds, ground, butter, sugar, egg, milk, cinnamon, ground nutmeg, ground black pepper, baking powder, baking soda, unsweetened cocoa, sugar, candy sprinkles

traditional recipe, spry or 1/2 kilo milk butter, spoonfuls of orange juice, egg yolks, vanilla, brandy, frosting sugar, glasses of all purpose flour, spoonfuls of baking power, glasses of blanched and roasted almonds, cut in small pieces, spoonful of soda, extra frosting sugar for coating, blossom or rose water

brown sugar or 1/2 cup splenda blend, reduced fat margarine, eggs, vanilla, flour, baking powder (up not level), baking soda (rounded up ), salt, rolled oats (not instant type ), chocolate chips, chopped dry roasted almonds or 1 cup nuts, of choice, raisins

semisweet chocolate chips , such as ghirardelli, crispy chow mein noodles (about 2 1/2 cups), salted and roasted almonds, coarsely chopped, chopped dried mango, cayenne pepper , optional

di saronno amaretto or other almond-flavored liqueur, balsamic vinegar, firm-ripe bartlett pears , halved lengthwise and cored, water, amaretti cookies (italian almond macaroons; 1 , inches in diameter), crumbled

raisins (dark , sultana), oat flour, rolled oats, ground flax seeds, baking powder, ground cinnamon, salt, almond butter (roasted), water, maple syrup

whole wheat flour, soft brown sugar, salt, oil (i use canola ), egg, chocolate chips, whole almond , roasted and crushed

white confectioners coating, peanut butter, dry-roasted peanuts, crisp rice cereal, marshmallows

amaretti cookies (italian macaroons; about 3/4 oz total), whole natural almonds, unbleached all purpose flour, sugar, chilled unsalted butter, cut into 1/2-inch cubes, firm but ripe large peaches, rinsed , wiped clean of fuzz, halved, pitted, vanilla ice cream

self-raising flour, sugar, salt, baking soda, corn oil, vanilla, almonds , roasted and ground to a fine powder, almonds , roasted and chopped finely, milk, water

almond bark, roasted peanuts, rice krispies cereal, chunky peanut butter, marshmellows

heavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)

roasted sunflower seeds, dates, pitted, raisins, almond butter, freshly grated orange peel, vanilla beans or 1 tbsp vanilla extract, toasted slivered almonds, citrus zest

acorn or butternut squash, kosher salt and fresh ground pepper, extra virgin olive oil (optional, unsalted butter,softened, brown sugar, amaretto, fresh sage leaves, crushed pignoli cookies ,almond biscotti or vanilla wafers