6 red rice martha Recipes
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salt, plus more for water, ears fresh corn and13 Moresalt, plus more for water, ears fresh corn, green beans, trimmed and cut into 1/4-inch pieces, wax bean, trimmed and cut into 1/4-inch pieces, tomatoes, seeded and cut into 1/4-inch pieces, red bell pepper, seeded and deveined , cut into 1/4-inch pieces, yellow bell pepper, seeded and deveined , cut into 1/4-inch pieces, red onion , cut into 1/4-inch pieces, english cucumber, peeled, seeded , and cut into 1/4-inch pieces, fresh cilantro leaves, jalapeno pepper, seeded and deveined, minced, extra virgin olive oil, rice wine vinegar, fresh ground black pepper, salt55 min, 15 ingredients
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Martha's Beef and Scallion Rolls
canola oil and7 Morecanola oil, red bell pepper , ribs and seeds removed, cut into thin strips, soy sauce, center-cut beef tenderloin or 1 lb sirloin, cut into 8 slices, coarse salt and pepper, scallions, trimmed , sliced very thinly lengthwise, and cut into 2-inch pieces, rice vinegar, sugar20 min, 8 ingredients -
Martha Stewart's Beef Stir-Fry With Snap Peas
coarse salt and pepper, grain white rice and8 Morecoarse salt and pepper, grain white rice, sirloin steak , thinly sliced crosswise, halved if long, cornstarch, vegetable oil, snap peas , strings removed, scallions, white and green parts separated, thinly sliced diagonally, grated peeled fresh ginger, red pepper flakes, fresh lime juice25 min, 10 ingredients -
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