5 raley Recipes

butter, leek (thinly sliced-white and pale green parts only), flour, chicken stock, mendocino brewing company red tail lager beer (or use another lager- but the flavor is unique!), dijon mustard, cheddar cheese (shredded- sharp is best), salt and pepper

corned ham , boned, cabbage, kale, onion, crushed red pepper, black pepper, cheesecloth

all-purpose flour, corned beef brisket (with spice packet), excess fat trimmed and meat cut into 1-inch cubes, olive oil, red potatoes, peeled and cubed, peeled and cubed parsnips, peeled and cubed carrots, extra large onion, cut into chunks, water, irish stout beer, beef broth, head cabbage, cored and coarsely chopped, distilled white vinegar

grain white rice, ground beef (round, chuck or beef), soy vay veri veri teriyaki sauce (i used b.e.s), ketchup, ground ginger, sliced green onion