49576 purple basil biscuits Recipes

all-purpose flour (about 2 cups), sugar, baking powder, salt, chilled butter, cut into small pieces, chopped fresh purple basil, grated parmigiano-reggiano cheese, fat-free milk, egg

water, lemon juice, fresh, purple basil, leaves, loosely packed (about 1/4 oz.), sugar, ice, purple basil

whole almond (roasted & salted), purple basil (about 4 cups packed, but it s best if you weigh it), garlic cloves, peeled and coarsely chopped, salt, extra virgin olive oil

cooked chicken, diced, onion, chopped, red potatoes, diced, chicken stock, mixed vegetables (i use frozen peas, carrots, corn, and beans), sage, parsley, celery salt, flour (use 1/4 cup for a more soupy casserole), shortening, all-purpose flour or 2 cups whole wheat flour, chopped fresh basil leaves or 2 tsp dried basil leaves, sugar (optional), baking powder, salt, cracked black pepper, water, powdered milk, egg, slightly beaten ,for glaze

all-purpose flour, baking powder, baking soda, salt, chilled butter, cut into small pieces, shredded parmesan cheese, chopped fresh basil or 1 tsp dried basil, low-fat buttermilk, shredded fresh parmesan cheese

king arthur unbleached all-purpose flour, shredded parmesan cheese, minced fresh basil or 2 tsp dried basil, baking powder, baking soda, salt, pepper, buttermilk, olive oil

all-purpose flour, baking powder, baking soda, salt, chilled butter, cut into small pieces, grated parmesan cheese, chopped fresh basil, low-fat buttermilk, shredded fresh parmesan cheese

purple frozen grape juice concentrate, thawed, milk, lemon juice, scoops vanilla ice cream, vanilla ice cream, purple jelly beans, purple sprinkles (from halloween ) or purple sugar (from halloween)

sliced pancetta, finely chopped, chopped onion, garlic cloves, minced, shelled fresh purple-hull peas, freshly ground black pepper, kosher salt, water, fresh corn kernels, castelvetrano olives, pitted and quartered, torn round midnight basil leaves

biscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil

unripe (green ) tomatoes (8 oz. each), extra-virgin olive oil, garlic, minced, chopped fresh marjoram or oregano leaves, salt and freshly ground pepper, ripe tomatoes (red, yellow, golden, green , or a combination; see notes), red onion, finely chopped, chopped red sweet pepper (such as bell or gypsy), chopped fresh green or purple basil leaves, lime juice, chopped fresh hot chile such as jalapeno or habanero

purple cabbage, cored and quartered, butter, red onion, chopped, purple potatoes (if using larger potatoes, peel and cube into eighths), chicken stock (use a light colored stock for best color) or 6 cups vegetable stock (use a light colored stock for best color), sour cream (to garnish ), chives (to garnish )

all-purpose flour (about 2 cups), sugar, baking powder, salt, chilled butter, cut into small pieces, chopped fresh purple basil, grated parmigiano-reggiano cheese, nonfat milk, egg

tomatillos, husked, ear of corn, shucked, red onion, sliced 1/3 inch thick, bacon, garlic clove, minced, chipotle chile in adobo, minced, torn purple basil leaves, salt and freshly ground pepper

bisquick baking mix, milk, shredded mild cheddar cheese, dried basil (rubbed between the palms of your hands to release flavor), butter, melted, garlic powder

head purple cauliflower, lightly blanched, cut up into bite size pieces, purple bell pepper, seeded , membrane removed, thinly sliced, red cabbage, coarsely shredded, purple carrots, not peeled , sliced on the diagonal, purple tomato, cut into thin wedges, red onions, peeled and diced or 1/2 cup purple scallion, sliced, whole blueberries (grapes cut in half) or 3/4 cup red seedless grapes (grapes cut in half), thai purple basil (i used a combination of both herbs) or 2 tbsp fresh purple sage, chiffonade (i used a combination of both herbs), head romaine lettuce, chopped, extra virgin olive oil, sauvignon blanc wine (white balsamic vinegar may be substituted), raspberry vinegar, minced fresh lavender flowers, fresh lime juice, salt, fresh crack black pepper

olive oil (or oil substitute), rice vinegar, water, purple basil leaves, garlic, crushed, umeboshi plum paste (available at whole foods), pepper

olive oil, tomatoes, diced, shallots, diced, garlic, white wine, juice of 3 lemons, butter cubed, fresh pasta of choice ( linguine, fettuccine), basil, stems removed, parsley, stems removed, watercress, stems removed, extra virgin olive oil plus 3 tbsp, kosher salt and freshly ground black pepper, dry pack) sea scallops, grated parmesan cheese, fresh purple basil