5 prawn pad thai Recipes

rice noodles, canola oil, eggs, lightly beaten, chopped ginger, red chilies, chopped, green raw prawns, peeled ,leaving just tail, lemon juice or 1/4 cup lime juice, fish sauce, sugar, bean sprouts, green onions, sliced, chopped peanuts

thai noodles, raw prawns, tamarind puree, fish sauce, palm sugar, vegetable oil, garlic, gloves finely chopped, eggs, chinese chives, chili powder , depending on taste, dried shrimp (ground or pounded ), preserved turnip, finely chopped, roasted peanuts, chopped, bean sprouts, spring onions , slivered, red chili, seeded and shredded, for garnish, cilantro, leaves (to garnish ), lime wedge (to garnish )

green prawns (deveined and tails removed ), chicken breast, finely sliced, garlic cloves, finely diced, fresh ginger, finely diced, onion, finely diced, fresh rice noodles (or i also use udon noodles - 1 small pack per person), brown sugar, lime juice, fish sauce, sambal oelek, soy sauce, peanuts, chopped coriander, chopped mint, bean sprouts (to garnish ), fried shallots (to garnish )

eggs, oil, spring onion, peas, bean sprouts, prawns, noodles, soy sauce, chili sauce, peanuts, lime juice, lime