15 pork dirty sauce Recipes

chicken fat, black pepper, chicken gizzard (optional), paprika, pork, ground, dry mustard, bay leaf, cumin, yellow onion, thyme, stalks celery, oregano, bell pepper, green, butter, garlic clove, pork stock, tabasco sauce, chicken liver (optional), salt, rice

chicken liver, chopped, bulk pork sausage, chopped onion, chopped celery, green onion, chopped, chopped fresh parsley, garlic clove, minced, butter, melted, dried thyme, dried basil, pepper, hot sauce (or more , if desired), cooked long-grain rice, chicken broth, undiluted

brown rice, bell peppers, onions, celery ribs (tops and all ), chicken liver (optional), ground beef or 1/8 lb pork (i like to use both 1 clove garlic 4 tbsp pecans or walnuts(optional), bacon drippings, tabasco sauce, worcestershire sauce, salt, cayenne, black pepper

ground pork, ground chuck, onions, chopped, green bell pepper, chopped, celery, chopped, garlic, minced, dark roux (see gumbo base (aka roux)), salt, beef stock, worcestershire sauce, bay leaves, dried thyme (or 1 tbsp fresh thyme), hot sauce, black pepper, parsley, chopped, green onion, chopped, cooked rice , packed

vegetable oil, all-purpose flour, plus 1 1/2 cups for coating, lean ground pork, chopped onion, chopped green bell pepper, chopped celery, minced garlic, essence or other creole seasoning , recipe follows, cayenne pepper, file powder, chicken gizzards, cleaned, water, salt, ground black pepper, chicken livers, cleaned and pureed in food processor, chopped parsley leaves, chopped green onions, cooked rice, eggs, milk, dried fine bread crumbs, vegetable oil, for frying, dipping sauce , optional, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heavy cream, creole mustard, honey, hot sauce , or to taste

bulk pork sausage, chicken livers, chopped, chopped onion, chopped celery, sliced green onions, minced fresh parsley, butter, garlic clove, minced, chicken broth, dried basil, dried thyme, salt, pepper, hot pepper sauce, cooked rice

onion, finely chopped, garlic, finely chopped, canola oil, plain tomato sauce, light brown sugar, apple-cider vinegar, kosher salt and freshly ground black pepper, collard greens (about 18 leaves), stalks discarded, canola oil, pork sweet italian sausage, removed from casing, onion, finely chopped, green bell pepper, seeded and finely chopped, stalks celery, finely chopped, garlic, minced, chicken broth, cayenne pepper, cooked long-grain white rice, chopped fresh parsley leaves, kosher salt and freshly ground black pepper

vegetable oil, onion, chopped, plain tomato sauce, brown sugar, apple cider vinegar, kosher salt and freshly ground black pepper, vegetable oil, pork sausage, casing removed, garlic, minced, onion, chopped, stalks celery, chopped, green bell pepper, chopped, kosher salt and freshly ground black pepper, chicken broth, cayenne, cooked rice, chopped fresh parsley leaves, collard greens, about 12 leaves , stalks discarded

dried thyme, salt, vegetable oil, a 12-rib crown roast of fresh pork (about 6 3/4 lb), dirty rice stuffing, dry white wine, heavy cream, creole mustard (available at many specialty foods shops), flat-leafed parsley sprigs for garnish, tomatoes for garnish

center cut pork chops, ground (chili cut ) pork, salt, cayenne pepper, granulated garlic, freshly ground black pepper, paprika, chopped green onions, salt, cayenne pepper, granulated garlic, freshly ground black pepper, paprika, bbq sauce, (recommended : bro s bbq sauce), dirty rice , red beans and tasso, praline yams and cornbread, as accompaniments, optional

ground pork sausage, uncle ben s whole grain ready brown rice (2 - 8.8oz package), frozen diced onions , peppers and celery mix (1/2 of a 10oz package), chicken broth, salt, fresh ground pepper, chopped fresh parsley, fresh parsley sprigs and hot sauce

butter, onion, diced fine, green onion, chopped (end to end ), celery, diced fine, green bell pepper, diced fine, flat leaf parsley, chopped fine, ground beef , lean, ground pork, chicken liver, chopped well, chicken gizzard , cooked tender and chopped well, chicken stock, louisiana hot sauce (to taste), kitchen bouquet, salt and pepper, cooked rice

leftover cooked chicken breasts, leftover cooked pork loin chops (any combo works here, you could also throw beef or ground turkey, or even taco meat or tofu into the), barbecue sauce (i used the trader joe s brand, which has a kick to it!), chili beans (i used bush s- it comes in a spicy sauce), brown sugar