12 poached and over pastry Recipes

  • Easy Poached Stuffed Pear In Pastry
    peeled and cored pears, water, sugar, vanilla, lemon juice and
    3 More
    peeled and cored pears, water, sugar, vanilla, lemon juice, put everything in a stainless steel pan and bring to a boil. simmer on low until pears are slightly soft. drain pears completely and set on paper towels to dry completely and cool, raspberries, x 15 puff pastry sheet
    40 min, 8 ingredients
  • Pear and Blue Cheese Tart
    butter, sugar, salt, vanilla extract, eggs, egg yolks and
    8 More
    butter, sugar, salt, vanilla extract, eggs, egg yolks, pastry flour, sucrae recipe, almonds, slivered, toasted, pears , bosc, anjou, poached in white wine, halved, peeled, and cored, maytag blue cheese or 8 oz pont reyes blue cheese, heavy cream, sugar, eggs
    1 hour 10 min, 14 ingredients
  • Poached Eggs And Ham On Puff Pastry Poached Eggs And Ham On Puff Pastry
    frozen puff pastry sheets, egg yolk, water, eggs poached and
    3 More
    frozen puff pastry sheets, egg yolk, water, eggs poached, brie rind removed, mustard, cooked ham
    20 min, 7 ingredients
  • Poached Eggs With Ham On Puff Pastry Poached Eggs With Ham On Puff Pastry
    frozen puff pastry sheets, egg yolk, water, eggs poached and
    3 More
    frozen puff pastry sheets, egg yolk, water, eggs poached, brie rind removed, mustard, cooked ham
    7 ingredients
  • Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse) Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)
    port wine, chopped basic mirepoix and
    12 More
    port wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled
    1 hour , 14 ingredients
  • Poached Pear Tartlets with Brandy Sabayon Poached Pear Tartlets with Brandy Sabayon
    firm but ripe bosc pears (about 9 oz each), peeled, halve... and
    11 More
    firm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy
    12 ingredients
  • Smoked Salmon Hash With Puffed Pastry Nest Smoked Salmon Hash With Puffed Pastry Nest
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into... and
    15 More
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into 1/2 inch dice, unsalted butter, red onion, cut into 1/2 inch dice, green pepper, seeded , deribbed and cut into 1/2 inch squares, canned smoked salmon or 14 oz vacuum packed alder smoked salmon, well-drained, picked over to remove any errant bones and flaked by hand into 1/2 inch pieces, half-and-half cream, lemon zest, chopped fresh dill , plus, dill sprigs (to garnish ), chives, chopped fresh flat leaf parsley (italian ), salt and pepper, vegetable oil, puff pastry, poached eggs, hollandaise sauce
    50 min, 16 ingredients
  • Ginger Poached Pear in Lingonberry Broth Ginger Poached Pear in Lingonberry Broth
    sugar, juice from 1 lemon, cold water, cinnamon stick and
    15 More
    sugar, juice from 1 lemon, cold water, cinnamon stick, fresh ginger, white wine, pears, peeled, sheets phyllo pastry, melted butter, vanilla beans (soaked in cold water to soften), lingonberry broth, lingonberries, cinnamon stick, ground ginger, ground cardamom, brown sugar, zest from 1 orange, water
    19 ingredients
  • Magic Chicken Pies Magic Chicken Pies
    chicken breast (either roasted or equivalent quantity of ... and
    10 More
    chicken breast (either roasted or equivalent quantity of leftovers or poached in water with some peppercorns, pars), butter, leek, sliced, mushrooms, sliced approx, flour, milk, potatoes, cooked and cut into small cubes, thyme, sheets frozen pastry dough or 2 sheets flaky pastry dough or 2 sheets shortcrust pastry, salt and pepper, egg, beaten
    20 min, 11 ingredients
  • Pears Poached in Spiced Red Wine with Bow-Tie Pastries Pears Poached in Spiced Red Wine with Bow-Tie Pastries
    dry red wine, water, sugar, lemon peel strips and
    13 More
    dry red wine, water, sugar, lemon peel strips, vanilla bean , split lengthwise, firm ripe pears, peeled, anisette, all purpose flour, powdered sugar, aniseed, chopped, generous ) minced lemon peel (yellow part only), milk, unsalted butter, melted, vanilla extract, vegetable oil (for deep frying), powdered sugar, vanilla ice cream
    18 ingredients




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