8 pineapple peach crumble Recipes

cored fresh pineapple, sliced peeled peaches (3 large), butter, melted, pineapple supreme cake mix (such as duncan hines moist deluxe), vanilla low-fat frozen yogurt, chopped pecans, toasted (optional)

peach slices, drained, pineapple chunks or 1 (15 1/4 oz) can sliced pears, drained, flour, brown sugar, ground cinnamon, butter or 1/3 cup margarine

all-purpose flour, dark brown sugar, ground cinnamon, butter, melted but not hot, coarsely chopped nuts (walnuts, pecans, almonds), old-fashioned oatmeal or sweetened flaked coconut, cream cheese filling, softened cream cheese, sugar, egg, vanilla extract, coffeecake batter, all-purpose bleached flour, baking powder, baking soda, salt, butter, at room temperature, sugar, egg, plain low-fat yogurt, fruit (or chocolate) filling, raspberry or strawberry jam; peach, cherry, or pineapple preserves; apple butter; orange marmalade or mini chocolate chips

canned peaches, drained, canned pineapple, all-purpose flour, brown sugar, cinnamon, butter

ripe pineapple, peeled, cored , and cut into 1-inch pieces, firm ripe peaches or nectarines, anjou pear, oil, freshly ground black pepper, crumbled gorgonzola cheese, leaves fresh basil, chopped, italian flat leaf parsley, chopped, arugula leaves, chopped, olive oil (optional)

crushed pineapple, crumbled club crackers, diced peach, brown sugar, butter, melted