8 pecan biscuit apart Recipes

chopped pecans, brown sugar, chopped dried apricot, butter or 1/2 cup margarine, melted, sour cream, maple flavoring (i use mccormick), pillsbury golden layers refrigerated buttermilk biscuits

butter, softened (or more , depending on the size of your bundt pan, do not substitute), count) cans refrigerated biscuits , each biscuit halved, butter, melted, sugar, cinnamon, chopped pecans, coarsely chopped pecans, vanilla frosting

sugar, cinnamon, butter, melted, pillsbury golden layer refrigerated biscuits, chopped pecans (optional)

chopped pecans, butter, melted, divided, maple syrup, tubes (6 oz each) refrigerated flaky buttermilk biscuits, sugar, ground cinnamon, cream cheese

chopped pecans, butter, divided, maple-flavor syrup, sugar, ground cinnamon, refrigerated buttermilk biscuits, cream cheese, cut into 20 cubes

brown sugar , firmly packed, brown sugar , firmly packed, pecans, chopped, butter, melted, cinnamon sugar biscuits