4 pasta portabella mustard Recipes
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olive oil, reduced-sodium soy sauce, balsamic vinegar and11 Moreolive oil, reduced-sodium soy sauce, balsamic vinegar, dijon mustard, garlic, peeled and minced, boned , skinned chicken breast halves, rinsed, zucchini, red bell peppers (12 oz. total ), portabella mushroom caps (7 oz. total ), red onion (12 oz.), dried penne pasta, freshly grated parmesan cheese, salt and fresh-ground pepper, fresh basil leaves14 ingredients
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Pasta With Portabella Mushrooms in Mustard Sauceorecchiette or 2 1/2 cups gnocchi, olive oil and10 Moreorecchiette or 2 1/2 cups gnocchi, olive oil, portabella mushrooms, stemmed and thinly sliced, salt, garlic cloves, minced, red onion, thinly sliced, minced fresh rosemary, crushed red pepper flakes, vegetable stock, mirin or 1/2 cup dry white wine, dijon mustard, pine nuts, toasted44 min, 12 ingredients
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