3620 parsnip souffle Recipes

  • Parsnip Bake
    parsnips, peeled and thinly sliced (or parsnips mixed wit... and
    9 More
    parsnips, peeled and thinly sliced (or parsnips mixed with potatoes), olive oil, milk, tomatoes, skinned and thinly sliced, cheddar cheese, grated (or gruyere), black pepper, soft brown sugar, breadcrumbs, fresh, garlic clove, crushed, butter
    45 min, 10 ingredients
  • Souffle Chocolate Cake 2
    souffle chocolate cake part and
    13 More
    souffle chocolate cake part, bittersweet chocolate, coarsely chopped, stuck ) unsalted butter, cut into 1-inch pieces, cognac, eggs, separated, at room temperature, granulated sugar, divided, chocolate glaze, bittersweet chocolate, coarsely chopped, heavy cream, honey, assembly, seedless raspberry preserves, milk chocolate, melted
    30 min, 14 ingredients
  • Parsnips with Black-Truffle Butter
    parsnips (8 medium), peeled , quartered lengthwise, and c... and
    4 More
    parsnips (8 medium), peeled , quartered lengthwise, and cores cut out if woody, black-truffle butter (5 tbsp) at room temperature, salt , or to taste, black pepper , or to taste, garnish: chopped fresh chives
    45 min, 5 ingredients
  • Parsnip Fennel Purée
    parsnips (about 1/2 lb), peeled and cut into 1/2-inch-thi... and
    2 More
    parsnips (about 1/2 lb), peeled and cut into 1/2-inch-thick slices, fennel bulb (sometimes called anise), stalks trimmed flush with bulb and bulb chopped (about 1 cup), unsalted butter
    3 ingredients
  • Parsnip Purée
    parsnips (4 lb total), peeled and chopped into 1/2-inch-t... and
    4 More
    parsnips (4 lb total), peeled and chopped into 1/2-inch-thick slices, unsalted butter, chicken stock or low-sodium chicken broth, fine sea salt, freshly ground black pepper
    5 ingredients
  • Parsnip Bisque
    parsnips, peeled and trimmed, olive oil and
    6 More
    parsnips, peeled and trimmed, olive oil, onion, chopped coarse, celery ribs, chopped coarse, leek (white and pale green parts only), washed and chopped coarse, chicken broth, heavy cream, light brown sugar
    8 ingredients
  • Parsnip Pudding
    parsnips (you will need approx 1.2 lb after they are peel... and
    8 More
    parsnips (you will need approx 1.2 lb after they are peeled and cored), milk, all-purpose flour, green onions, chopped or 2 tbsp chopped chives, freshly grated nutmeg, butter or 1/2 tbsp margarine, egg, salt and pepper, grated fresh parmesan cheese (optional)
    1 hour 20 min, 9 ingredients
  • Parsnips, Potatoes and Bacon
    parsnip, sliced, potatoes, sliced, bacon, chopped and
    3 More
    parsnip, sliced, potatoes, sliced, bacon, chopped, chicken stock, salt and pepper, to taste, cheddar cheese, grated (or whatever cheese you prefer, i used a parmesan mix.)
    1 hour 5 min, 6 ingredients
  • Parsnip Casserole
    parsnips, peeled , halved lengthwise and cut in about a 1... and
    13 More
    parsnips, peeled , halved lengthwise and cut in about a 1-inch dice, diced carrot, butter, chopped onion, flour, light cream (or half and half), dried tarragon, salt (to taste), pepper, paprika, ground mustard, shredded parmesan cheese, soft breadcrumbs, butter, melted
    30 min, 14 ingredients
  • Parsnip Croquettes
    parsnips , pared,cut into 2 inch lengths and fully cooked and
    8 More
    parsnips , pared,cut into 2 inch lengths and fully cooked, salt, eggs, well beaten, all-purpose flour, fresh minced parsley, jalapeno pepper, finely chopped (optional), pepper, mace, butter or 4 -6 tbsp lite olive oil
    1 hour , 9 ingredients
  • Minted Parsnip Souffle Minted Parsnip Souffle
    eggs, butter, divided and
    9 More
    eggs, butter, divided, king arthur unbleached all-purpose flour, divided, parsnips, peeled and sliced, chopped onion, water, lemon juice, sugar, salt, half-and-half cream, minced fresh mint
    1 hour 10 min, 11 ingredients
  • Parsnip And Potato Mash Parsnip And Potato Mash
    parsnips, potatos (roughly 1 parsnip to 2 ), milk, butter and
    3 More
    parsnips, potatos (roughly 1 parsnip to 2 ), milk, butter, salt, pepper, dijon mustard (big dash for me)
    25 min, 7 ingredients
  • Parsnip, White Bean and Red Pepper Stew Parsnip, White Bean and Red Pepper Stew
    parsnips, peeled , halved lengthwise, cut into 2-inch-lon... and
    10 More
    parsnips, peeled , halved lengthwise, cut into 2-inch-long pieces, shallots, peeled , root ends trimmed, halved, olive oil, dried thyme, sugar, butter , cut into pieces, more) water, dried great northern beans, rinsed (about 13 oz), salt, bay leaf, red bell peppers
    11 ingredients
  • Parsnip, Carrot, Leek and Ginger Soup Parsnip, Carrot, Leek and Ginger Soup
    parsnips, carrots chopped, fresh ginger, leeks, olive oil and
    2 More
    parsnips, carrots chopped, fresh ginger, leeks, olive oil, low sodium chicken broth, white wine
    7 ingredients
  • Parsnip and Pear Latkes Parsnip and Pear Latkes
    underripe bosc pear, quartered, cored and
    7 More
    underripe bosc pear, quartered, cored, parsnip, peeled , cut into 1-inch pieces, egg, beaten to blend, chopped celery leaves, drained white horseradish, salt, panko (japanese breadcrumbs), vegetable oil (for frying )
    30 min, 8 ingredients
  • Parsnip and Cheddar Soufflé Parsnip and Cheddar Soufflé
    parsnips, peeled , cut into 1/2-inch pieces, water, salt and
    7 More
    parsnips, peeled , cut into 1/2-inch pieces, water, salt, bay leaf, butter, all purpose flour, grated cheddar cheese, chopped fresh sage, eggs, separated, cream of tartar
    10 ingredients
  • Parsnips Shoestring Crisps Parsnips Shoestring Crisps
    parsnips , scrubbed, vegetable oil for deep-frying and
    3 More
    parsnips , scrubbed, vegetable oil for deep-frying, celery salt, dried dill, crumbled, pepper
    5 ingredients
  • Parsnip-Leek Soup with Lump Crab Parsnip-Leek Soup with Lump Crab
    parsnips, peeled and cut into medium-size pieces and
    10 More
    parsnips, peeled and cut into medium-size pieces, olive oil (not extra-virgin), chopped leeks, white and light-green parts only, fresh thyme or lemon thyme, divided, dry white wine, low-sodium chicken or vegetable stock, divided, heavy cream (optional), kosher or sea salt, juice of 1/2 lemon, unsalted butter, lump crabmeat
    11 ingredients




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