5 pan seared steak top Recipes
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thick top loin (new york strip) steaks, canned beef broth and4 Morethick top loin (new york strip) steaks, canned beef broth, sherry wine vinegar, shallot, finely chopped, chilled butter, dried tarragon6 ingredients -
vegetable oil and5 Morevegetable oil, boneless beef steak (1-1/2 lb and cut 2-1/2 inches thick , new york or rib-eye cut), garlic powder (optional), freshly ground cracked black pepper (use as much as desired), butter, salt (used only after cooking)11 min, 6 ingredients -
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Pan-Seared Sirloin, Oyster Sauce Reduction
top sirloin steaks or 4 (12 oz) new york strip steaks and3 Moretop sirloin steaks or 4 (12 oz) new york strip steaks, unsalted butter, cold, chinese oyster sauce, white peppercorns12 min, 4 ingredients -
Pan-Seared Sirloin Steaks W/ Yukon Gold Potatoes
yukon gold potatoes, olive oil and8 Moreyukon gold potatoes, olive oil, top sirloin steaks (2 6 oz each), coarse sea salt, fresh coarse ground black pepper, yellow onion, chopped, diced tomatoes, black olives, pitted & halved, red wine vinegar, parmesan cheese (slivers)30 min, 10 ingredients
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