192614 pan root cheese terrine Recipes

  • Cheese Blintz
    all-purpose flour, milk, butter, melted, granulated sugar and
    12 More
    all-purpose flour, milk, butter, melted, granulated sugar, eggs, vanilla, baking powder, salt, butter (for pan ), cottage cheese, farmer cheese, soft or 1 cup softened cream cheese, powdered sugar, vanilla, sour cream, strawberry jam or preserves, powdered sugar
    20 min, 16 ingredients
  • Sun-Dried Tomatoes and Cheese Terrine
    fontina cheese, grated, cream cheese, softened and
    4 More
    fontina cheese, grated, cream cheese, softened, mild goat cheese, basil pesto, sun-dried tomatoes , refreshed if using dry type, drained and minced, pine nuts, lightly toasted
    20 min, 6 ingredients
  • Root Beer Float Cakes
    root beer schnapps and
    13 More
    root beer schnapps, old-fashioned style root beer (like a&w or dads), vanilla extract, dark brown sugar, butter, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, root beer, root beer schnapps (*), vegetable oil
    25 min, 14 ingredients
  • Root Beer Bundt Cake
    root beer, dark unsweetened cocoa powder and
    13 More
    root beer, dark unsweetened cocoa powder, unsalted butter , cut into 1-inch pieces, granulated sugar, dark brown sugar , firmly packed, all-purpose flour, baking soda, salt, eggs, dark chocolate, melted and cooled slightly (60% cacao), unsalted butter, softened, salt, root beer, dark unsweetened cocoa powder, sugar
    1 hour , 15 ingredients
  • Root Beer Float Pops
    root beer float pops and
    5 More
    root beer float pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes six 8-oz pops or eight 6-oz pops, root beer, maraschino cherries, stemmed, vanilla ice cream
    6 ingredients
  • Pan Fried Celery Root, Potato, and Goat Cheese Terrine Pan Fried Celery Root, Potato, and Goat Cheese Terrine
    eggplant , cut crosswise into 1/4-inch-thick slices and
    7 More
    eggplant , cut crosswise into 1/4-inch-thick slices, celery root, peeled , cut crosswise into 1/8-inch-thick slices, russet potato, peeled , cut crosswise into 1/8-inch-thick slices, olive oil (for brushing vegetables), red bell peppers, logs fresh goat cheese (such as montrachet), cut into 1/4-inch-thick slices, fresh basil leaves, ball drained fresh water-packed mozzarella, cut into 1/4-inch-thick slices (regular mozzarella can be substituted .)
    8 ingredients
  • Italian Cheese Terrine Italian Cheese Terrine
    cream cheese, softened, butter, softened and
    11 More
    cream cheese, softened, butter, softened, freshly grated parmesan cheese, pesto sauce, muenster cheese or 9 slices mozzarella cheese, divided (1-oz), whole tomatoes, undrained, chopped onion, minced fresh garlic, olive oil, bay leaves, sugar, dried basil, sun-dried tomatoes packed in oil, drained and chopped
    12 hour , 13 ingredients
  • Basil-Cheese Terrine Basil-Cheese Terrine
    cream cheese, softened, crumbled blue cheese and
    10 More
    cream cheese, softened, crumbled blue cheese, baby spinach leaves, loosely packed, italian parsley, loosely packed, garlic cloves, minced, salt, virgin olive oil, pine nuts, lightly toasted, and chopped, parmesan cheese, freshly grated, sun-dried tomato packed in oil, sliced, fresh basil sprig, tomatoes, cut in wedges
    24 hour 30 min, 12 ingredients
  • Pesto-Cream Cheese Terrine (Spread) Pesto-Cream Cheese Terrine (Spread)
    provolone cheese, shredded mozzarella cheese and
    9 More
    provolone cheese, shredded mozzarella cheese, cream cheese (very soft ), cream cheese (very soft ), sun-dried tomatoes packed in oil (drained ), pesto sauce , in olive oil, mayonnaise, butter, fresh minced garlic, black pepper (or to taste), tabasco sauce (optional)
    12 hour , 11 ingredients
  • Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2... and
    10 More
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2-inch-thick slices, olive oil, bottled black olive paste such as tapenade or olivada (available at specialty foods shops and some supermarkets), red bell peppers , each roasted (procedure follows) and cut lengthwise into 3 sections, soft mild goat cheese , such as montrachet, sliced thin, parsley springs for garnish if desired, chopped fresh parsley leaves , preferably flat-leaved, garlic clove, sliced, balsamic vinegar, water, extra-virgin olive oil
    11 ingredients
  • Bayonne Ham and Sheep's Milk Cheese Terrine Bayonne Ham and Sheep's Milk Cheese Terrine
    bayonne ham, sliced 1/8 inch thick and
    9 More
    bayonne ham, sliced 1/8 inch thick, milk cheese, sliced 1/8 inch thick, sherry wine vinegar, extra virgin olive oil, chopped fresh parsley, kosher salt, freshly ground white pepper, frisee or 4 cups other salad greens, olive oil, all-purpose flour
    30 min, 10 ingredients
  • Gorgonzola, Fig and Pecan Cheese Terrine Gorgonzola, Fig and Pecan Cheese Terrine
    dried mission figs, quartered, plus 1/2 cup for garnish and
    10 More
    dried mission figs, quartered, plus 1/2 cup for garnish, dry red wine, fresh thyme, plus 1 bunch for garnish, cream cheese, at room temperature, butter, at room temperature, crumbled gorgonzola, brandy, salt, toasted pecan pieces, plus 1/2 cup for garnish, flat leaf parsley, chopped, mesclun and frisee greens, for garnishing
    45 min, 11 ingredients
  • Blue Cheese Terrine with Tomato-Basil Vinaigrette Blue Cheese Terrine with Tomato-Basil Vinaigrette
    red bell peppers, cut in half and
    5 More
    red bell peppers, cut in half, yellow bell peppers, cut in half, blue cheese, crumbled, cream cheese, softened, tomato-basil vinaigrette, mixed salad greens
    6 ingredients
  • Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    4 hour 20 min, 8 ingredients
  • Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    15 min, 8 ingredients
  • Root Beer Glaze for Great Burgers Root Beer Glaze for Great Burgers
    root beer, bottled chili sauce, fresh lemon juice and
    10 More
    root beer, bottled chili sauce, fresh lemon juice, worcestershire sauce, dark brown sugar, dark molasses, liquid smoke, root beer extract, ground ginger, garlic powder, onion powder, kosher salt, fresh ground black pepper
    35 min, 13 ingredients
  • Root Beer Float Sundae Root Beer Float Sundae
    root beer, sugar, vanilla ice cream and
    4 More
    root beer, sugar, vanilla ice cream, root beer flavored hard candies, sugar cones, broken into medium sized pieces, maraschino cherries
    55 min, 7 ingredients
  • Root Beer Floats (Emeril Lagasse) Root Beer Floats (Emeril Lagasse)
    root beer, scoops vanilla ice cream and
    4 More
    root beer, scoops vanilla ice cream, flavored syrups , such as vanilla or cherry, crushed root beer candies, maraschino cherries , optional, special equipment : 4 soda fountain glasses, long straws and spoons
    10 min, 6 ingredients




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