14166 pan braised fennel Recipes

  • Veal Meatballs with Braised Vegetables
    reduced-sodium chicken broth (20 fl oz), matzo meal and
    13 More
    reduced-sodium chicken broth (20 fl oz), matzo meal, brine-cured green olives (1 cup medium), pitted, garlic cloves, chopped, egg, salt, black pepper, chopped fresh flat-leaf parsley, ground veal, olive oil plus additional for greasing pan, fennel bulbs (sometimes called anise; 2 lb total), stalks cut off and discarded and bulbs halved lengthwise, then cut lengthwise into 1/3-inch-thick slices, carrots (6 medium), cut diagonally into 1-inch pieces, water, potato starch, lemon wedges
    1 hour 30 min, 15 ingredients
  • Braised Fennel
    fennel bulbs or 4 -6 large bulbs, quartered and
    4 More
    fennel bulbs or 4 -6 large bulbs, quartered, extra virgin olive oil, garlic, finely chopped, red pepper flakes, salt and pepper
    35 min, 5 ingredients
  • Braised Fennel
    fennel bulbs or 2 small bulbs, butter, garlic clove, whole and
    4 More
    fennel bulbs or 2 small bulbs, butter, garlic clove, whole, thyme, salt & freshly ground black pepper, dry white wine (optional), chicken stock, to cover
    20 min, 7 ingredients
  • Braised Fennel and Potatoes
    fennel bulb (sometimes called anise) with fronds and
    6 More
    fennel bulb (sometimes called anise) with fronds, onion , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices (2 cups), black pepper, salt, extra-virgin olive oil, red boiling potatoes, water
    35 min, 7 ingredients
  • Braised Fennel and Onions With Ginger
    fennel bulbs, garlic, minced, shallot, minced and
    7 More
    fennel bulbs, garlic, minced, shallot, minced, grated fresh ginger, onion, sliced in rings, olive oil, dry white wine, water, sea salt, ground turmeric
    50 min, 10 ingredients
  • Braised Fennel
    fennel bulb, olive oil, garlic, crushed, white wine
    27 min, 4 ingredients
  • Braised Fennel
    fennel bulbs, trimmed, halved, and cut in to 1/2 inch wed... and
    6 More
    fennel bulbs, trimmed, halved, and cut in to 1/2 inch wedges (small, leaves reserved), lemon , juice squeezed and zest cut into 1 1/2 inch strips, kosher salt, whole black peppercorn, whole coriander seed (optional), white wine, low sodium chicken broth
    1 hour , 7 ingredients
  • Braised Fennel and Potatoes
    fennel bulb, with fronds (sometimes called anise) and
    6 More
    fennel bulb, with fronds (sometimes called anise), onion , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices (2 cups), black pepper, salt, extra virgin olive oil, red boiling potato, water
    40 min, 7 ingredients
  • Braised Fennel with Orange
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb) and
    9 More
    fennel bulbs, each cut into 8 wedges (about 1 1/2 lb), olive oil, sugar, fat-free , less-sodium chicken broth, grated orange rind, fresh orange juice (about 1 orange), sherry vinegar, salt, freshly ground black pepper, chopped fennel fronds
    10 ingredients
  • Braised Fennel
    fennel bulbs, trimmed, halved, and cut into 1/2-inch wedg... and
    6 More
    fennel bulbs, trimmed, halved, and cut into 1/2-inch wedges (leaves reserved), lemon , juice squeezed and zest cut into 1 1/2-inch strips, kosher salt, whole black peppercorns, whole coriander (optional), white wine, low-sodium chicken broth
    7 ingredients
  • Braised Fennel with Olives and Soft Polenta
    fennel, extra virgin olive oil, chicken or vegetable stock and
    13 More
    fennel, extra virgin olive oil, chicken or vegetable stock, tomato paste, white wine vinegar, lemon juice, garlic chopped, red pepper flakes, bay leaves, thyme, kalamata olives chopped, instant polenta, chicken or vegetable stock, whole milk, butter, ear fresh corn kernels (optional)
    45 min, 16 ingredients
  • Braised Fennel With Tomatoes & Thyme
    baby fennel or 1 large fennel bulb, top and base trimmed and
    5 More
    baby fennel or 1 large fennel bulb, top and base trimmed, tomatoes , cut into 5 mm slices, fresh thyme, salt and pepper, chicken stock, grated gruyere cheese
    20 min, 6 ingredients
  • Braised Fennel With Onions and Peppers
    olive oil, sliced fennel bulbs (about 1/4-3/8 inch thick ) and
    9 More
    olive oil, sliced fennel bulbs (about 1/4-3/8 inch thick ), sliced onions (half moons), red bell pepper , strips, vegetable broth or 3/4 cup fat free chicken broth or 3/4 cup water, salt, fennel seed, fresh coarse ground black pepper, garlic clove, minced, sliced basil, chopped fennel leaves
    31 min, 11 ingredients
  • Braised Fennel With Parmesan
    butter (or olive oil or a combo, plus extra for greasing ... and
    5 More
    butter (or olive oil or a combo, plus extra for greasing the baking dish), fennel, trimmed, salt and pepper, dry white wine, parmesan cheese, freshly grated, parsley (and or or fennel greens)
    50 min, 6 ingredients
  • Creamy Pan-Braised Fennel Creamy Pan-Braised Fennel
    fennel bulbs, whipping cream, salt, pepper, ground nutmeg and
    3 More
    fennel bulbs, whipping cream, salt, pepper, ground nutmeg, fine, dry breadcrumbs, shredded parmesan cheese, butter or margarine
    8 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Braised Fennel Pugliese Braised Fennel Pugliese
    fennel bulbs, large, quartered (or 1 dozen very small bab... and
    5 More
    fennel bulbs, large, quartered (or 1 dozen very small baby bulbs), extra virgin olive oil, garlic cloves, anchovy fillets, coarsely chopped, dried red chili pepper, chopped, fresh ground black pepper , to taste
    25 min, 6 ingredients
  • Braised Fennel and Line-Caught Lagoon Fish Braised Fennel and Line-Caught Lagoon Fish
    fennel bulbs, salt, plus more for sprinkling, sugar and
    6 More
    fennel bulbs, salt, plus more for sprinkling, sugar, saffron pistils, fresh grapefruit, juiced, fresh orange, juiced, extra-virgin olive oil, jack fish or red snapper fillets, on the skin (6 oz each), freshly ground black pepper
    45 min, 9 ingredients




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