17590 oyster shooter cucumber Recipes

plain yogurt, english cucumber, peeled and chopped, fresh lemon juice, shallot, finely minced (about 2 tbsp), minced fresh chives, champagne vinegar, cracked black pepper, dozen oysters in the shell, water, garnish: caviar

raw oysters, tomato juice, prepared horseradish, pepper, vodka, lemon - cut into wedges, for garnish

lime wedge, oyster, in the shell, tabasco sauce, worcestershire sauce, fresh ground black pepper, prepared horseradish, seafood cocktail sauce

vodka, seafood cocktail sauce, hot sauce (like tabasco) or 3/4 tsp horseradish, raw oyster, shucked with the liquid reserved

fresh oysters in shells, fresh lemon juice, worcestershire sauce, hot pepper sauce to taste, salt to taste

raw oysters, tomato juice (6 jiggers), prepared horseradish, pepper, vodka, lemon, cut in 6 wedges

kosher salt , for coating the glass rims, dozen oyster, freshly shucked , with their liquor, chilled fresh lime juice, minced red bell peppers, minced shallot, chopped fresh cilantro leaves, chopped fresh parsley leaves, chopped fresh chives, tequila, ice

oyster, spicy cocktail sauce , recipe follows, horseradish, lemon juice, black pepper, shot pepper vodka, ketchup, horseradish, hot sauce , such as texas pete, worcestershire sauce, lemon juice, salt and pepper

raw oyster, cocktail sauce, lemon wedge, raw oyster, cocktail sauce, lemon wedge, vodka, raw oyster, tomato juice, hot sauce, lemon wedge

vodka, tomato juice, seafood cocktail sauce, worcestershire sauce (splash), tabasco sauce (splash), fresh oyster

raw oyster, shucked, part vodka, parts tomato juice (i recommend using low-sodium), shaved horseradish, lemon wedge, for squeezing

cold-water eastern or atlantic oysters, recommended regions: bluepoint (long island, ny) or malpecque (prince edward island, canada), green apple , brunoised, apple vodka, green grape juice, mint leaves, mango , brunoised, papaya , brunoised, spiced rum, sugar, lime, juiced , plus 1, roasted plum tomato, grated horseradish, tomato juice, cachaca (sugar cane-based alcohol)

vodka, prepared horseradish, any color, splashes worcestershire sauce, garden hot sauce , recipe follows, or hot sauce of your choice, vegetable or tomato juice, shucked oysters, vodka, ripe hot peppers (cayenne, jalapeno, or habanero, etc. or a combination), kosher salt, white vinegar

spicy cocktail salsa (recipe below ), or bottled cocktail sauce, freshly grated horseradish, fresh, shucked oysters, cut into 3/4inch pieces if very large

freshly shucked oysters, minced green olives, minced shallots, chopped parsley, grated lemon zest, minced garlic, vermouth, vodka, crushed ice, hot pepper sauce

lime juice, water, sugar, salt, jalapeno peppers, seeded and finely diced, oysters, shucked, red pepper, finely diced, for garnish

shrimp, peeled and tails removed, canola oil, kosher salt, light mayonnaise, chopped dill, asian chili sauce , such as sriracha, or more to taste, zest and juice of 1 lime, crusty po boy loaf, split almost all the way but still connected, and toasted (you can always use whole wheat instead), tomato, halved, avocado, sliced, bibb lettuce, for filling, raw oyster, shucked, part vodka, parts tomato juice (i recommend using low-sodium), shaved horseradish, lemon wedge, for squeezing