9 orange pound cake with fresh orange syrup Recipes

fresh orange juice, sugar, grated orange zest, navel oranges, eggs, milk, poundcake , 3/4 inch, blueberries (to garnish )

eggs, vanilla extract, grated orange zest, grated lemon zest, unsalted butter, at room temperature, plus more for the pan, granulated sugar, kosher salt, all-purpose flour, fresh or frozen cranberries, fresh orange juice, orange liqueur (optional)

unsalted butter, cut up, heavy cream, eggs, at room temperature, granulated sugar, baking powder, salt, all-purpose flour, grated orange rind, fresh cranberries, coarsely chopped, sugar, salt, water, corn syrup, vanilla extract

dry red wine , australian shiraz, granulated sugar, fresh orange juice, vanilla bean , halved lengthwise, oranges, rind cut into strips, flesh sectioned, mascarpone, sugar, orange-flavored liqueur, orange lb cake , recipe follows, unsalted butter, plus 4 oz (1 stick), at room temperature, all-purpose flour , plus 1 cup, baking powder, salt, granulated sugar, eggs, fresh orange juice, grated orange zest, vanilla extract

butter, softened, sugar, eggs, all-purpose flour, baking soda, salt, buttermilk, orange extract, vanilla extract, powdered sugar, fresh orange syrup

butter, softened, sugar, eggs, sour cream, maple syrup, grated orange peel, vanilla extract, king arthur unbleached all-purpose flour, salt, fresh or frozen cranberries, chopped walnuts, sugar, maple syrup, butter, melted, milk

peeled peach halves in syrup (fresh or canned ), orange juice, butter, melted, pure maple syrup, plus more for serving, poundcake , cut into 1 inch slices (8-inch)