9 open face cheese steaks Recipes

baguette , about 2 feet long, throw thin ends away, extra virgin olive oil , plus, extra extra virgin olive oil, for drizzling, salt & freshly ground black pepper, onion, diced small, red bell pepper, diced finely, new york strip steak , steak 1-inch thick, unsalted butter, all-purpose flour, whole milk, dijon mustard, drained prepared horseradish, kosher salt, sweet paprika, cayenne pepper , to taste, fresh ground white pepper, freshly ground nutmeg, grated yellow cheddar cheese, grated parmigiano-reggiano cheese

flank steak, trimmed, salt, freshly ground black pepper, sliced red onion, separated into rings (about 1/2 onion), bartlett pears, bottled lemon juice, divided, white wine vinegar, water, olive oil, bottled minced garlic, prewashed gourmet salad greens, crumbled gorgonzola cheese, mediterranean-style white flatbread (such as toufayan)

submarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)

canned bean sprouts, rinsed and drained, julienned carrots, sliced red onion, lime juice, sugar, minced fresh gingerroot, swordfish steaks (5 oz each), olive oil, salt, cayenne pepper, sourdough bread (1/2 inch thick), toasted, fat-free blue cheese salad dressing

submarine rolls , unsliced, boneless top round steak, italian dressing, dried crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic clove, pressed, provolone cheese

cold low-fat milk, all-purpose flour, extra sharp cheddar cheese, finely shredded ( 1/2 cup packed), olive oil, boneless top loin beef steak very thinly sliced - to make slicing easy, freeze for 45 -60 min, freshly ground black pepper, onion slicked in very thin wedges, green sweet pepper thinly sliced, red pepper thinly sliced, whole-grain italian rolls , halved lengthwise each about 6 inches long

chopped onions, garlic clove, minced, dried thyme, shredded colby-monterey jack cheese, divided, ground beef (10 oz ), frozen garlic texas toast thick bread, tomato sauce, brown sugar, worcestershire sauce, steak sauce