19 olive alfredo sauce heavy cream Recipes

heavy cream, butter, flour, freshly grated parmesan cheese, fontina cheese, minced garlic, salt, black pepper

milk, heavy cream, parmesan cheese, grated, romano cheese, grated, egg yolks, salt and black pepper to taste

heavy whipping cream, real butter, ground parmesan cheese, minced garlic (from a jar), black pepper

sweet butter (or 1/2 lb. salted butter), heavy cream, fresh ground white pepper, fresh parmesan cheese, grated, ricotta cheese, romano cheese, grated, mozzarella cheese, shredded, green onions, sliced, fresh parsley, chopped, salt, black pepper, dried basil, dried oregano, alfredo sauce, cooled, broccoli florets, carrots, sliced 1/4-inch, mushrooms, fresh, sliced 1/4-inch, red bell peppers, diced, green bell pepper, diced, yellow onion, diced, zucchini, sliced, lasagna noodles, mozzarella cheese , 1/2 oz. each

extra virgin olive oil, butter, heavy cream, garlic cloves (very, very finely minced ), parmesan cheese (grated ), romano cheese (grated ), white pepper (a nickel sized pinch), salt

boneless skinless chicken breasts, montreal chicken seasoning, light olive oil, parmigiano-reggiano cheese, cream cheese, heavy cream, fettuccine or 16 oz capellini, dry, white pepper

unsalted butter (4 sticks), minced garlic (or to taste), milk, heavy cream, parmesan cheese, white sauce mix (powder form), black pepper

milk, heavy cream, paremesan grated, romano grated, egg yolks, salt & pepper to taste

heavy cream, garlic powder, butter, pepper, parmesan cheese

milk, heavy cream, imported parmesan cheese, grated, imported romano cheese, grated, egg yolks , from fresh jumbo eggs, salt and black pepper

jumbo pasta shells, ricotta cheese, grated parmesan cheese, olive oil, garlic cloves, minced, arugula, cooked chicken, chopped (rotisserie chicken works well), salt, ground black pepper, butter, garlic clove, minced, all-purpose flour, heavy cream, milk, chopped fresh chives, grated parmesan cheese, grated parmesan cheese, grape tomato, halved, italian parsley (to garnish )

jumbo pasta shells (conchiglioni), ricotta cheese, grated parmesan, olive oil, garlic, minced, arugula, chopped cooked chicken ( rotisserie chicken works well), salt, ground black pepper, butter, garlic, minced, all-purpose flour, heavy cream, milk, chopped fresh chives, grated parmesan, grape tomato halved, italian parsley for garnish

angel hair pasta, peeled and deveined shrimp (thawed), honey, honey mustard, sesame oil (olive oil works too), garlic, heavy cream, parmesan cheese, sugar, balsamic vinegar, hoisin sauce (barbecue sauce is fine), black pepper, salt

steak (sirloin, ribeye, flank all work well if cooked correctly), soy sauce, olive oil, fresh lime juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, garlic cloves, roughly chopped, penne pasta (half a box), butter, garlic cloves, minced, heavy cream, milk, grated parmesan cheese

alfredo sauce mix (dry , i use 3 knorr packets), heavy cream, low-fat milk, water, parmesan cheese, grated, sun-dried tomato, pesto sauce, prepared, fusilli, chicken breast, diced, olive oil

eggplant , cut lengthwise into 8 flat sheets, i like to peel mine, salt, olive oil, cream cheese, ricotta cheese, parmesan cheese, heavy cream, dried parsley, garlic powder, egg, salt and pepper, to taste, prepared alfredo sauce or 1 cup marinara sauce

scallops, shrimp, peeled and deveined, chopped spinach, diced red bell pepper, chopped onion, chopped celery, dried fettuccini, olive oil, whole baby clams, mussels, alfredo sauce , recipe follows, chopped parsley, freshly ground pepper, salt, lemon twist, for garnish, butter, heavy cream, garlic, crushed, freshly grated parmesan, ground cayenne pepper, chopped fresh parsley