95854 old homemade chocolate pie Recipes

sugar, plain flour, cocoa, salt, egg yolks, milk, butter, vanilla, pastry shell baked

butter (1 stick of ), sugar, baking chocolate squares, eggs, beaten, frozen pie crust

sugar, baking cocoa, king arthur unbleached all-purpose flour, salt, water, butter, vanilla extract, pastry shell (9 inches), baked, cream and chocolate sprinkles

granulated sugar, butter softened, sour cream, eggs, vanilla, all purpose flour, baking powder, baking soda, salt, chocolate pie filling, all purpose flour, granulated sugar, chopped pecans, ground cinnamon, butter chilled

pie crust, baked, cornstarch, white sugar, salt, water, egg yolks, butter, lemon juice, lemon zest, egg whites, white sugar

pie shell, baked, white sugar, all-purpose flour, salt, milk, egg yolks, beaten, white sugar

pie shell, white sugar, egg, half-and-half cream, all-purpose flour, heavy whipping cream, butter, melted, ground cinnamon

pie crusts, eggs, sugar, flour, ground cinnamon, salt, light corn syrup, melted butter, vanilla, quick-cooking oatmeal (uncooked )

pie shell, raisins (1 package, 3 cups), brown sugar, cornstarch, instant tang orange drink (any type of instant orange breakfast drink will do), water, lemon juice, walnuts, coarsely chopped, butter or 2 tbsp margarine

pie crusts, baked, sugar, cornstarch, milk, extra large eggs, separated, butter, vanilla, sugar, cream of tartar (optional), sugar

pie crust (either storebought or your own recipe), heavy cream, sugar, flour, salt, egg whites, slightly beaten, cream, lightly sweetened (for garnish )

pie crust, baked, water, raisins, white sugar, salt, cornstarch, water, lemon juice

cool n creamy chocolate pie, hersheys foods, prep time does not include chill time, cream cheese, softened, sugar, vanilla extract, syrup, pt.)cold whipping cream, packaged crumb crust (6 oz.), sliced fresh fruit (optional), chocolate curls (optional), beat cream cheese , sugar and vanilla in medium bowl until well blended. gradually add syrup, beating until smooth. beat whipping cream until stiff. carefully fold into chocolate mixture. pour into crust., cover; freeze until firm , about 3 hours. just before serving, garnish with fruit and chocolate curls, if desired. 6 to 8 servings.

frozen piecrusts, egg whites, cream of tartar, sugar, divided, cocoa, all-purpose flour, salt, egg yolks, lightly beaten, milk, butter, semisweet chocolate morsels, vanilla extract, chopped pecans

water, unsweetened chocolate, butter, cubed, sugar, vanilla extract, shortening, sugar, egg, king arthur unbleached all-purpose flour, baking powder, salt, milk, unbaked pastry shell (9 inches), chopped nuts , optional

graham cracker crumbs, sugar, melted butter, pie filling, instant french vanilla pudding mix, instant chocolate fudge pudding mix, whole milk or half-and-half, vanilla ice cream, softened (note : if you prefer a darker chocolate pie, use chocolate ice cream), cool whip, thawed, thick chocolate bar (such as hershey s 5 oz bar), shaved, for garnish (note: chocolate is easier to shave if it has been frozen for about 30 minutes before you begin)

pie shells, unbaked, clams, chopped and drained, onion, chopped, potato, diced, crispy bacon, crumbled, eggs, heavy cream, poultry seasoning

cream cheese, powdered sugar, milk, crunchy peanut butter, cool whip, chocolate pie crusts, chocolate syrup, crushed nuts