8 old bay sticks Recipes

  • Baked Old Bay Potato Sticks
    baking potatoes , scrubbed (peel if desired), canola oil and
    3 More
    baking potatoes , scrubbed (peel if desired), canola oil, fine dry breadcrumbs, old bay seasoning, sour cream and ketchup to serve with potatoes
    30 min, 5 ingredients
  • Panko Crusted Fish Sticks With Herb Dipping Sauce
    egg, lightly beaten, coarse salt and pepper and
    9 More
    egg, lightly beaten, coarse salt and pepper, panko breadcrumbs, old bay seasoning, olive oil, tilapia fillets, cut into wide strips (see note , above), light mayonnaise, fresh parsley, chopped, dijon mustard, fresh lemon juice , plus lemon wedges for serving, prepared white horseradish
    35 min, 11 ingredients
  • Oven-Baked Fish Sticks Oven-Baked Fish Sticks
    panko bread crumbs, evoo, seafood seasoning (old bay) and
    2 More
    panko bread crumbs, evoo, seafood seasoning (old bay), eggs, tilapia fillets, skinless , cut into 1 inch strips
    5 ingredients
  • Crispy Fried Carrot Sticks Crispy Fried Carrot Sticks
    cornmeal, all-purpose flour, onion powder and
    8 More
    cornmeal, all-purpose flour, onion powder, old bay seasoning, salt, chopped fresh parsley, egg white, buttermilk, hot sauce, carrots, scraped and cut into thin strips (can use more ), vegetable oil
    30 min, 11 ingredients
  • Torok Low Country Boil Torok Low Country Boil
    pot boiling water, dark beer, lemons, halved, squeezed and
    11 More
    pot boiling water, dark beer, lemons, halved, squeezed, limes, halved, squeezed, old bay seasoning, fresh garlic, chopped, new potatoes , halved 15-20mins/lb, whole live lobster 12-15mins/lb, ear corn , halved 5-7mins/lb, crab legs frozen , cooked 5-7mins/lb, andeiou sausage , whole 5mins/lb, tiger shrimp devaned not peeled 3mins/lb, landolakes whipped butter melted, landolakes stick butter
    50 min, 14 ingredients
  • California Tri-Tip Oscar (Robert Irvine) California Tri-Tip Oscar (Robert Irvine)
    french bread, approximately 3/4 stick) butter, olive oil and
    6 More
    french bread, approximately 3/4 stick) butter, olive oil, tri-tip beef, cut into 2-oz portions, mayonnaise, egg yolks, crab boil seasoning (recommended : old bay), asparagus tips, blanched, lump crabmeat
    35 min, 9 ingredients




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