35350 old balm verbena syrup Recipes

caster sugar, water, lemon , cut into two halves, lemon verbena leaves, lemon balm leaves, tartaric or 1/4 tsp citric acid

sugar, water, loosely packed fresh lemon balm leaves, garnish: fresh lemon balm leaves

mixed fresh fruit such as raspberries , blackberries, red or white currants (left on stems if desired), pink gooseberries (see cooks note), blueberries, strawberries, and cherries (pitted or halved if large), sugar, fresh lemon verbena, water, fresh lemon juice , or to taste, cassis sorbet

old bay seasoning, salt, water, beer, red potatoes, cut in quarters, vidalia onions, cut in wedges, smoked sausage, cut in 2 inch lengths, ears frozen corn on the cob, thawed (i use birdseye little ears), shrimp, in shells

old bay seasoning, dried oregano leaves, garlic powder, onion powder, chili powder, olive oil, lemon juice, shrimp, peeled and deveined, angel hair pasta, cooked

old fashioned oats, buttermilk or 1/3 cup sour milk, brown sugar, vegetable shortening, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, eggs, vanilla extract, all-purpose flour, chopped pitted dates (optional), chopped walnuts (optional) or 1 cup pecans (optional), raisins (optional), powdered sugar (icing only), vanilla extract (icing only), milk (icing only)

old bay seasoning, baking powder, salt, chicken wings , cut into drumettes and flats, unsalted butter, melted, red hot sauce, worcestershire sauce

old fashioned carrot cake, frozen sliced carrots, sugar, vegetable oil, eggs beaten, all-purpose flour, baking soda, cinnamon, salt, chopped pecans (divided ), preheat oven to 350 degrees. grease and flour a 9x13-inch baking pan. cook carrots according to the package directions until tender. drain and mash carrots in a large bowl. add sugar,oil and eggs; beat well., next mix flour , baking soda, cinnamon and salt in a seperate bowl; mix well. beat these ingredients into the carrot mixture. stir in 1/2 cup of pecans. pour batter into pan. bake for 40 minutes. let cake cool in the pan on a wire rack., butter or margerine, softened, cream cheese softened, vanilla extract, confectioners sugar (powdered sugar)

old yellow cucumber, washed, sliced in big chunks and seeds removed., dried octopus , cut into pieces, red dates, stoned, pork ribs, water, salt to taste

water, sugar, lemons , zest of, lemon verbena leaves , slightly crushed in a mortar and pestle, lemon verbena leaf, to garnish

lemons, fresh lemon balm leaves, sugar, boiling water, water, ice (optional), fresh sprigs lemon balm, to decorate

old-fashioned oatmeal, nonfat milk, white vinegar, unsalted butter, splenda sugar blend for baking, molasses, egg, all-purpose flour, whole wheat flour, baking powder, baking soda, salt

old-fashioned oatmeal, milk , plus more if needed, sugar, vanilla extract , optional

gently packed fresh lemon verbena leaf (or substitute 16 medium-size scented geranium leaves, such as old-fashioned rose or mabel gray lemon), superfine sugar, fresh lemon juice, cold water, fresh herb (optional herb additions , grind any of the following with the lemon verbena leaves and sugar, 1 cup s)

all-purpose flour, dried lemon verbena leaves, crushed, baking powder, salt, butter, softened (no substitutes), sugar, eggs, vanilla

water, loosely packed fresh lemon verbena leaves (1/2 oz) or 1/2 cup dried (optional; sometimes called vervain), kosher salt, sugar, thick) pork rib chops (6 lb total), frenched (see cooks note, below), john risotto

all-purpose white flour, ground cinnamon, baking powder, baking soda, generous 1/2 tsp salt, generous 1 3/4 cup light brown sugar , packed, butter, slightly softened, white vegetable shortening, light corn syrup, eggs, vanilla extract, old fashioned oats, powdered sugar, butter, softened, white vegetable shortening, light corn syrup, vanilla extract, salt, marshmallow creme