7 nut sage hazelnut Recipes
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almonds, walnut halves, hazelnuts, pecan halves and10 Morealmonds, walnut halves, hazelnuts, pecan halves, maple syrup, cayenne, chopped fresh oregano leaves, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh savory leaves, chopped fresh marjoram leaves, olive oil, kosher salt14 ingredients
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flank steaks and16 Moreflank steaks, mushroom, caps left whole,stems removed and minced, egg, beaten, breadcrumbs, onion, minced, garlic, pureed or minced,divided in half, firm plum tomato, pulp chopped ,and juices reserved, fresh red chili pepper, minced (or 1 tsp chile paste or equivalent, to taste), grating hard cheese (provolone, pecorino, parmesan, etc.), fresh herb, minced (can be 1, or any combination of parsley, sage, or oregano, to taste - or use 2 tsp dried, crumbled), hazelnuts, ground (or fine chopped , or coarse chopped pine nuts), anchovy, mashed (optional), currants (or chopped dark raisins, optional), salt and black pepper (to taste), olive oil (about 1 cup total; for sauteing and marinade), red wine (approx 1/2 cup for stuffing , 1 cup for marinade), whole sage leaf (to be placed on skewers; between speidinis) (optional)17 ingredients
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Wild Rice, Apple and Hazelnut Stuffingwater, wild rice, uncooked, bread or 4 cups stuffing cubes and11 Morewater, wild rice, uncooked, bread or 4 cups stuffing cubes, butter or 2 tbsp vegetable oil, onion, diced (about 1 cup), stalks celery, diced, carrot, diced, granny smith apple, cored and diced, vegetable stock, cracked black pepper, dried thyme, fresh sage, chopped, salt, nuts, chopped (hazelnuts, walnuts or pecans)30 min, 14 ingredients
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Pumpkin Mascarpone Ravioli With Sage Butter Saucepie pumpkin (either roasted or diced and boiled) and14 Morepie pumpkin (either roasted or diced and boiled), mascarpone cheese (cream cheese if you cannot find mascarpone), parmesan cheese, pine nuts, chopped (also can substitute hazelnuts), egg, nutmeg, salt and pepper, semolina flour (or substitute regular), eggs, olive oil, salt, unsalted butter, ground sage, nutmeg, parmesan cheese1 hour 30 min, 15 ingredients
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Savory Fruit and Nut Stuffingwhole wheat bread cut into 1/2 cubes, olive oil and9 Morewhole wheat bread cut into 1/2 cubes, olive oil, onion chopped, ribs celery (with some leaves) coarsely chopped, dried sage, freshly ground black pepper, salt, reduced-sodium, fat-free chicken broth, chopped hazelnuts (mufa), snipped unsweetened dried apricot halves, unsweetened dried cherries11 ingredients
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