13 nut brittle cream Recipes

nectarines (about 1 lb), cut into wedges, sugar, divided, fresh lime juice, ricotta (1 cup), whole milk, pure vanilla extract, water, pine nuts, toasted, mint leaves

heavy cream, strong coffee or 2 tsp instant coffee, light corn syrup, dark chocolate, chopped, vanilla extract, dulce de leche, heavy cream, spiced rum, scoop coffee ice cream, scoop vanilla ice cream, scoop chocolate ice cream, cream, chocolate-covered pretzels, chopped nut brittle, chocolate-covered cherry, edible gold sprinkles or glitter

caramel sauce, rum extract, cinnamon, nutmeg, light brown sugar, fresh pineapple (peeled, cored and cut into 1-inch thick rounds), vanilla ice cream, peanut brittle (or macadamia-nut brittle, broken into small pieces)

whole milk, brown sugar, salt, egg, lightly beaten, creamy peanut butter, heavy whipping cream, vanilla yogurt, vanilla extract, chopped mixed nuts, crushed peanut brittle

egg whites, caster sugar, caster sugar, extra, flaked almonds, lightly toasted, blanched almonds, lightly toasted, dried apricot, brandy, cream

butter, water, sugar, cream of tartar, light corn syrup, cinnamon, unsalted butter, roasted salted cashew nuts (if using unsalted cashew nuts, add 1/8 tsp. salt with the sugar), baking soda

vegetable oil, water, sugar, cream of tartar, light corn syrup, cinnamon, unsalted butter, roasted , salted cashew nuts (if using unsalted cashew nuts, add 1/8 tsp salt with the sugar), baking soda

roasted macadamia nuts, sugar, graham cracker crumbs, ground cinnamon, melted butter or margarine, cream cheese, eggs, grated lemon peel, lemon juice, grated lime peel, lime juice, vanilla, macadamia nut-flavor liqueur (optional), sour cream

vegetable oil, white sugar, water, cream of tartar, green chili powder, red chili powder, cashew nuts, toasted

light brown sugar, melted butter, light cream, flaked coconut, chopped nuts, rice krispies

cocoa, baking soda, butter, sugar, light corn syrup, whipping cream, salted peanuts or 1 1/4 cups cashews or 1 1/4 cups pecans or 1 1/4 cups walnuts or 1 1/4 cups macadamia nuts