7 mozzarella souffle Recipes
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Tomato and Mozzarella Bread-Bowl Soufflesdried tomatoes (about 3 oz), tomatoes, fresh mozzarella and7 Moredried tomatoes (about 3 oz), tomatoes, fresh mozzarella, whole-wheat rolls (about 3 to 4 inches in diameter), unsalted butter, all-purpose flour, whole milk, heavy cream, fresh flat-leafed parsley leaves, eggs10 ingredients
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Zucchini Soufflezucchini chopped-1/2 in pieces and9 Morezucchini chopped-1/2 in pieces, yellow crook neck squash chopped-same, sweet onion chopped-same, salt, pepper, garlic powder, cheddar cheese shredded, mozzarella cheese shredded, eggs beaten, saltines crushed50 min, 10 ingredients
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Passover Pizza Soufflebutter, for the pan, matzos, water and6 Morebutter, for the pan, matzos, water, tomato sauce & mushrooms, onion powder (optional), garlic powder (optional), american cheese or 1/2-3/4 lb mozzarella cheese, sliced, eggs, milk35 min, 9 ingredients
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