11 mozambique Recipes
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- mozambique
- prawns
- shrimp
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- shrimp camarao
- camarao portuguese style shrimp
- prawns peri peri
- spicy shrimp
- fried okra with shrimp
- african beans tomato sauce
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shells from 2 lb medium prawns (reserve prawns) and20 Moreshells from 2 lb medium prawns (reserve prawns), tomato juice, unsweetened coconut milk, peanut butter, hot spice blend , to taste, grain rice, coconut milk, water, plantains , sliced thin on a diagonal, salt and white pepper, vegetable oil, prawns (shelled , reserved from above), hot spice blend , to taste, chopped cilantro, roasted peanuts, salt, paprika, chili powder (see note ), cayenne (or more ), sugar, allspice45 min, 21 ingredients
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butter, chopped onion, water and10 Morebutter, chopped onion, water, garlic cloves, finely chopped, chopped coriander (or flat leaf parsley), turmeric, saffron, toasted, crushed and soaked in 1 tbsp warm water for 15 minutes, red wine or 1/2 cup light beer, fresh lemon juice, kosher salt, white pepper, hot chili sauce (or generous pinch crushed red pepper), shrimp, peeled and deveined (26-30 count )40 min, 13 ingredients
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shrimp (medium or large, shelled and deveined ), butter and10 Moreshrimp (medium or large, shelled and deveined ), butter, olive oil, onion (chopped fine ), parsley (chopped ), turmeric, saffron (or 1 packet sazon goya con azafran), salt & freshly ground black pepper, garlic cloves (minced ), red pepper flakes, white wine (or dark beer), white rice (cooked )25 min, 12 ingredients
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butter, onion, minced, water, garlic, minced and9 Morebutter, onion, minced, water, garlic, minced, fresh flat-leaf parsley, chopped, turmeric, saffron thread , soaked in 1 tbsp. warm water for 15 minutes, red wine, fresh lemon juice, coarse sea salt, black pepper, crushed red pepper flakes, shrimp, peeled and cleaned45 min, 13 ingredients
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Spicy Shrimp Mozambiquefrozen cooked large shrimp, white wine, butter and5 Morefrozen cooked large shrimp, white wine, butter, minced garlic cloves, lemon juice, hot sauce (do not use tabasco), saffron (i use goya sazon with azafran), olive oil25 min, 8 ingredients
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Fried Okra With Shrimp (Mozambique)vegetable oil, for frying and26 Morevegetable oil, for frying, okra , both ends trimmed and halved lengthwise, salt, olive oil, shrimp, peeled and deveined (21-25 count ), spice essence , spice, onion, finely chopped, garlic, minced, tomatoes, peeled, seeded and chopped, piri-piri, reduced shrimp stock, fresh parsley leaves, chopped, fresh cilantro leaves, olive oil, olive oil, garlic cloves, smashed, cayenne chili peppers, stemmed , ribs and seeds removed and rough chopped or 4 other red hot peppers, fresh lemon juice, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne powder, dried oregano, dried thyme45 min, 27 ingredients
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African Beans in a Tomato Sauce (Mozambique)red beans, onion, chopped, olive oil, tomatoes, chopped and4 Morered beans, onion, chopped, olive oil, tomatoes, chopped, tomato paste, garlic, chopped, cayenne pepper, salt and pepper20 min, 8 ingredients
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Fried Okra with Shrimp (Mozambique) (Emeril Lagasse)vegetable oil, for frying and12 Morevegetable oil, for frying, okra , both ends trimmed and halved lengthwise, salt, olive oil, peeled and deveined large shrimp (size 21 to 25 count ), essence , recipe follows, chopped onion, minced garlic, tomatoes, peeled, seeded and chopped, piri piri , recipe follows, reduced shrimp stock, chopped fresh parsley leaves, chopped fresh cilantro leaves45 min, 13 ingredients
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