8 mignon peppercorn cognac Recipes

  • Peppercorn Steak
    steaks , good quality like top sirloin, ribeye, filet mig... and
    8 More
    steaks , good quality like top sirloin, ribeye, filet mignon, porterhouse, tsp-bone or 4 (8 oz) new york strip, kosher salt, grapeseed oil , canola oil or 2 tbsp other high smoke-point oil, freshly ground black peppercorns (more or less to taste), chopped shallots or 1/4 cup onion, cognac or 1/4 cup other brandy, beef broth or 1 cup stock, heavy cream, chopped parsley
    55 min, 9 ingredients
  • Four-Peppercorn Filet Mignon
    pink peppercorns, lightly crushed and
    9 More
    pink peppercorns, lightly crushed, green peppercorns, lightly crushed, white peppercorns, lightly crushed, black peppercorns, lightly crushed, kosher salt or 2 tsp other coarse salt, olive oil, filet mignon steaks , trimmed of excess fat, garlic cloves, minced, brandy or 1/2 cup cognac, heavy cream
    22 min, 10 ingredients
  • Pan-Seared Steak Au Poivre
    filets mignons, 1 inch thick, cracked black peppercorns and
    4 More
    filets mignons, 1 inch thick, cracked black peppercorns, olive oil, beef broth, cognac (optional), butter
    15 min, 6 ingredients
  • Tournedos Au Poivre Et Champignons(Filet Au Poivre W/Mushrooms)
    filet mignon, 2-inch thick (or tournedos), peppercorn and
    7 More
    filet mignon, 2-inch thick (or tournedos), peppercorn, butter (approximate), cognac, salt, butter, whipping cream, mushroom, sliced thinly, parsley, fresh, chopped
    1 hour 20 min, 9 ingredients
  • Filet Mignon with Green Peppercorn Cream Sauce Filet Mignon with Green Peppercorn Cream Sauce
    beef stock or canned beef broth, butter and
    5 More
    beef stock or canned beef broth, butter, filet mignon steaks (each about 1 inch thick ), chopped shallots, whipping cream, cognac or brandy, drained green peppercorns in brine
    7 ingredients
  • Filet Mignon With Green Peppercorn Cream Sauce Filet Mignon With Green Peppercorn Cream Sauce
    beef stock or 1 3/4 cups canned beef broth, butter and
    5 More
    beef stock or 1 3/4 cups canned beef broth, butter, filet mignon steaks (each about 6- to 8-oz and 1-inch thick ), chopped shallot, whipping cream, cognac or 3 tbsp brandy, drained green peppercorns in brine
    25 min, 7 ingredients




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