6 michael bacon corn Recipes

  • Michael Symon's Grilled Flank Steak With Bacon Rosemary Corn Michael Symon's Grilled Flank Steak With Bacon Rosemary Corn
    flank steaks and
    10 More
    flank steaks, ears corn (husked and cleaned , kernels removed), bacon (thick,diced ), rosemary, stem (chopped ), shiitake mushrooms (sliced ), sherry wine vinegar, extra virgin olive oil, plus extra, crushed red pepper flakes, kosher salt, fresh ground pepper, water
    40 min, 11 ingredients
  • Creamed Corn with Bacon (Michael Symon) Creamed Corn with Bacon (Michael Symon)
    shucked ears corn (kernels removed and reserved*) and
    17 More
    shucked ears corn (kernels removed and reserved*), bay leaf, garlic, onion peeled and quartered, whole coriander seed, salt, water, extra-virgin olive oil, thick-cut bacon cut into lardoons, diced yellow onion, garlic minced, reserved corn kernels, salt, reserved corncob stock, creme fraiche, butter, freshly chopped cilantro leaves, lime , zested
    1 hour 20 min, 18 ingredients
  • Beer-and-Bacon Toffee Sundaes (Michael Symon) Beer-and-Bacon Toffee Sundaes (Michael Symon)
    diced bacon (about 4 slices), light brown sugar and
    8 More
    diced bacon (about 4 slices), light brown sugar, light corn syrup, stout beer (i like founders breakfast stout), unsalted butter, heavy cream, kosher salt and freshly ground pepper, good-quality vanilla ice cream, pecans, toasted and chopped, sea salt, for sprinkling
    25 min, 10 ingredients
  • Halibut and Corn Salad with Broken Vinaigrette (Michael Chiarello) Halibut and Corn Salad with Broken Vinaigrette (Michael Chiarello)
    vine-ripened tomatoes or 1 (12-oz) can tomatoes and
    11 More
    vine-ripened tomatoes or 1 (12-oz) can tomatoes, extra-virgin olive oil, minced garlic, freshly squeezed lemon juice, gray salt and freshly ground pepper, ears corn, shucked, shelled lima beans , fava beans, or other fresh shelling beans, chopped fresh tarragon leaves, bacon , (2 tbsp) cooked until very crisp, well drained, and minced, champagne vinegar, olive oil, halibut fillets, about 5 oz each, or other firm-fleshed, meaty fish such as swordfish
    1 hour 30 min, 12 ingredients




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