5 lump crab meat with pasta Recipes
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Crab Salad Napoleons with Fresh Pasta (Giada De Laurentiis)fresh pasta sheets and7 Morefresh pasta sheets, mayonnaise, plus extra for pasta sheets, fresh chives, chopped (about 1/2 cup), reserving 1/4 cup for garnish, lemon juice, freshly ground black pepper, plus extra for garnish, lump crab meat (about 3 cups), frozen peas, thawed (about 6 oz), lemon , zested, for garnish40 min, 8 ingredients
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Crab Meat Aurora Pastabutter, onion, minced, diced tomatoes, heavy cream, salt and6 Morebutter, onion, minced, diced tomatoes, heavy cream, salt, pepper, lump crabmeat, fresh lemon juice, fresh chives, pasta, cooked, parmesan cheese, grated30 min, 11 ingredients
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Crabby Eggshells With Cheesy Custard Saucewhole eggs, soft scrambled (may be done ahead of time) and10 Morewhole eggs, soft scrambled (may be done ahead of time), cooked bacon crumbles, scallions, finely chopped (both white and green parts), red bell pepper, finely diced, lump crab meat, well-drained, shredded gruyere cheese, cream cheese (chilled and cut into 1/4-inch cubes ), fat free half n half, whole eggs, horseradish mustard, jumbo pasta shells , cooked according to package directions11 ingredients
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