24963 little salmon cucumber fraiche Recipes

cucumber , cut into 1-inch slices, creme fraiche, zest of 1 large lemon, fresh ground black pepper , to taste (about 2 tsp), smoked salmon (8 ozs), salt (optional), lemon slice, to garnish (optional), dill (optional) or parsley, to garnish (optional)

salmon fillets, deboned and skin removed cut into 4 pieces, cucumbers, thinly sliced washed (do not peel), jalapeno peppers, minced , seeds and stem removed (to taste), scallion, chopped, cilantro, chopped fresh, mint, chopped fresh, fresh lemon juice, fresh lemon juice, soy sauce, extra virgin olive oil, salt , to taste, black pepper, cracked , to taste

canned salmon, japanese cucumber, minced ginger, cooking oil, cooked rice, salt, pepper

english cucumbers, boursin cheese, smoked salmon , cut into thin strips (1/2 inch long)

skinless fillet salmon, cucumber, peeled, seeded, and chopped, red bell pepper, seeded and chopped, scallions, chopped, lemon , juice of (or 3tsp. juice), extra virgin olive oil

romaine lettuce, leaves separated, rocket, asparagus spears, halved and blanched, smoked salmon , slices, cucumber, sliced, fresh raspberries, balsamic vinegar, sugar, olive oil, fresh ground black pepper

smoked salmon, creme fraiche, unsalted butter, at room temperature, cut into small pieces, lemon , zest of (about 1 tbsp), shallots, finely chopped (white part only ), lemon juice, freshly squeezed, dill, cucumber , preferably a lebanese, mixed baby lettuces and spring greens (optional)

cucumber, freshly grated lemon zest, fresh lemon juice, creme fraiche, pepper, pre-packaged smoked salmon , cut into inch-long strips, fresh dill, chopped, for garnish

cucumber , cut into 1-inch slices, creme fraiche, lemon , zest of, fresh ground black pepper, smoked salmon, salt (optional), lemon slice (to garnish ) (optional), dill (optional) or parsley (optional)

salmon cream cheese spread, softened, cucumber, finely minced, salt, nasturtium leaves, stemmed nasturtium blossoms

smoked salmon or 300 g thinly sliced fresh raw salmon, fresh dill, finely chopped, rice vinegar, caster sugar, gelatin powder, cucumbers, thin skinned and unpeeled, cucumbers, thin skinned and unpeeled, rice vinegar, caster sugar, sea salt, honey, dijon mustard, red wine vinegar, extra-virgin olive oil, fresh dill, finely chopped

cucumber, peeled, seeded and diced, olive oil, minced shallots, minced garlic, dry white wine, sour cream, heavy cream, champagne vinegar, grated lemon zest, chopped fresh dill leaves, salt, freshly ground black pepper, orchiette , bowtie or radiatore pasta, chopped chives, chopped smoked salmon, salmon roe, dill sprigs, garnish

fresh salmon, cucumber, mayonnaise, tarragon, white vinegar, salt, pepper

peppercorns, fresh dill sprigs, plus extra to serve, lemon, thinly sliced, boiling water, salmon fillets, cucumber, roughly chopped, fresh dill sprigs, creme fraiche, salt & freshly ground black pepper

seedless cucumber, smoked salmon, creme fraiche, fresh dill sprig, white pepper

salmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve

smoked salmon (4x2 1/2 inch pieces), creme fraiche or 3/4 cup sour cream (about), chopped fresh basil, fresh basil leaves

potatoes, peeled, onion, lemon juice, all-purpose flour, milk, egg, baking powder, freshly grated nutmeg, melted butter, kosher salt and freshly ground black pepper, peanut oil, for frying, smoked salmon, thinly sliced, for topping, creme fraiche, for garnish, american farmed caviar, for garnish