8 linguine with tuna capers and Recipes
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dried linguine, extra-virgin olive oil and8 Moredried linguine, extra-virgin olive oil, frozen chopped onions (from a 12-oz bag) such as ore ida brand, garlic cloves, finely chopped (1 tbsp), salt, black pepper, tuna in olive oil, drained, drained bottled capers (packed in brine; from a 3-oz jar), golden raisins, chopped fresh flat-leaf parsley10 min, 10 ingredients
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salt, black pepper, extra virgin olive oil and7 Moresalt, black pepper, extra virgin olive oil, onion, roughly chopped, hot red pepper flakes , to taste, drained capers, tomatoes, drained and roughly chopped, pasta (spaghetti or linguine), tuna packed in oil, drained, chopped fresh parsley leaves, for garnish40 min, 10 ingredients
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Linguini With Tuna, Capers and Olivesolive oil, garlic cloves, minced, dried sage, rosemary and9 Moreolive oil, garlic cloves, minced, dried sage, rosemary, orange zest, capers, drained and chopped, green olives, chopped, salt, black pepper, tuna, red wine vinegar, linguine, fresh parsley, chopped20 min, 13 ingredients
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Linguine With Lemon Tuna Saucewater, water, olive oil, garlic cloves, minced and9 Morewater, water, olive oil, garlic cloves, minced, dried red pepper flakes, lemon zest, capers, parsley, chopped, tuna in water, lemon juice, kosher salt, reduced-sodium chicken broth, linguine10 min, 13 ingredients
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Linguine with Tuna Puttanesca (Food Network Kitchens)kosher salt, linguine, extra-virgin olive oil and8 Morekosher salt, linguine, extra-virgin olive oil, garlic, thinly sliced, red pepper flakes, capers, drained, roughly chopped kalamata olives, san marzano plum tomatoes, basil leaves , torn, plus more for garnish, albacore tuna , packed in olive oil, freshly ground pepper27 min, 11 ingredients
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Greek Pasta with Seared Tunatuna steak (about 3/4 inch thick ) and12 Moretuna steak (about 3/4 inch thick ), freshly ground black pepper, chopped tomato (about 1 large tomato), chopped fresh flat-leaf parsley, drained canned artichoke hearts, coarsely chopped, chopped pitted kalamata olives, capers, olive oil, grated lemon rind, fresh lemon juice, hot cooked linguine (about 6 oz uncooked pasta), grated parmigiano-reggiano cheese13 ingredients
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