27 lemon filling coffee Recipes

butter or 1/2 cup margarine, sugar, eggs, salt, vanilla, flour, baking powder, baking soda, buttermilk (i use lemon juice in regular milk)

preheat oven 350, apples , apricots, peaches, chopped pineapple or whole berries, water, lemon juice, sugar, cornstarch, all-purpose flour, sugar, baking powder, salt, ground cinnamon, butter (softened ), eggs, slightly beaten, milk, vanilla, sugar, all-purpose flour, butter or marg.(softened)

sugar, divided, vegetable oil, eggs, flour, baking powder, salt, lemon pie filling, cinnamon

ground cinnamon, white sugar, milk, lemon juice, shortening, white sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped fresh rhubarb, brown sugar, white sugar, ground cinnamon, chopped walnuts, white sugar , or to taste, ground cinnamon , or to taste

yellow cake mix, apple pie filling, eggs, lemon juice, lemon zest, apple pie spice, butter (room temp .), flour, powdered sugar, egg yolk, vanilla

flour, divided, sugar, divided, baking powder, baking soda, salt, butter, milk, egg, vanilla, butter, lemon extract, cherry pie filling

all-purpose flour, sugar, butter, softened, baking powder, grated lemon zest, salt, eggs, sliced yellow cling peaches, well-drained

active dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, egg yolks, beaten, vanilla extract, salt, king arthur unbleached all-purpose flour, ground pecans, sugar, egg, butter, softened, vanilla extract, sugar, lemon juice, milk

sliced rhubarb, (1 inch pieces) fresh or frozen, fresh strawberries, mashed, lemon juice, sugar, cornstarch, cake, all-purpose flour, sugar, baking powder, baking soda, salt, butter or margarine, cut in small pieces, buttermilk, eggs, vanilla extract, butter or margarine, all-purpose flour, sugar

sugar, divided, vegetable oil, eggs, flour, baking powder, salt, lemon pie filling, cinnamon

sugar, divided, vegetable oil, eggs, flour, baking powder, salt, lemon pie filling, cinnamon .

sugar, divided, canola oil, eggs, king arthur unbleached all-purpose flour, baking powder, salt, lemon pie filling, ground cinnamon

almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.

baking time : 32 minutes - 4 layers - 128 minutes if baked separately., caramel filling, sugar, water, light corn syrup, heavy whipping cream, unsalted butter, diced, creme fraiche or sour cream, fresh lemon juice, fine fleur de sel * plus additional for assembly, ganache filling and frosting, bittersweet chocolate, chopped, heavy whipping cream, cake, sugar, all purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, whole milk, eggs, unsalted butter, melted, water, instant espresso powder or instant coffee, almonds, toasted, coarsely chopped

butter, softened, sugar, divided, egg, lemon juice, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, salt, milk, cream cheese, softened, sugar, butter, melted, lemon juice, grated lemon peel

cream cheese, sugar, grated lemon peel, lemon juice, original bisquick baking mix, cream cheese, firm butter or 1/4 cup margarine, milk, sugar, ground cinnamon, apple pie filling, chopped walnuts

cream cheese, sugar, grated lemon peel, lemon juice, original bisquick mix, cream cheese, firm butter or margarine, milk, sugar, ground cinnamon, apple pie filling, chopped walnuts

all purpose flour (sifted), granular yeast, scalded milk, sugar, eggs (slightly beaten ), salt, grated lemon rind of 1/2 of a lemon, raisins, filling: 6 tbsp flour, soft butter, brown sugar, cinnamon, chopped nuts, icing : 5 tbsp sifted powdered sugar, milk or cream, vanilla, salt