174 lemon cream food cake Recipes

angel food cake (from the store is fine ), lemon juice, sugar, sweetened condensed milk, whipping cream

cake flour, sugar, divided, egg whites, at room temperature, cream of tartar, salt, juice from a lemon, vanilla extract, grated lemon zest, sugar, freshly squeezed lemon juice, a few drops of yellow food coloring

superfine sugar, divided, cake flour (not self-rising), egg whites, at room temperature (10 to 12 eggs), kosher salt, cream of tartar, pure vanilla extract, grated lemon zest (2 lemons)

food cake mix, butter, softened, egg, chopped walnuts, cream cheese, softened, sweetened condensed milk, egg, lemon juice, grated lemon peel

angel food cake, cream cheese, softened, sweetened condensed milk, drops red food coloring (a pretty touch ) (optional), fresh lemon juice, almond extract, whipping cream , whipped, fresh strawberries, chopped, strawberry, for garnish (optional)

sugar, all-purpose flour, salt, egg whites, cream of tartar, vanilla extract, fresh lemon juice, lemon-cream cheese frosting, gumdrop rose petals, fresh mint leaves

angel food cake mix, cartons plain fat-free lemon yogurt, vanilla flavor instant pudding and pie filling mix, cool whip free, thawed, strawberries or raspberries or blueberries

fresh strawberries, sliced, prepared angel food cake, cut into 1-inch cubes (1 loaf), prepared lemon pie filling (or lemon pudding), heavy whipping cream, vanilla extract, powdered sugar, grated lemon zest (optional), limoncello lemon liqueur (optional)

cream cheese, softened, cold milk, instant lemon pudding mix, cake or angel food, fresh raspberries , optional

egg whites, cream of tartar, salt, water, sugar, cake flour, vanilla extract, almond extract, pineapple angel food cake, lemon angel food cake, chocolate angel food cake

angel food cake (cut into 1-inch x 1-inch x 1-inch cubes), sweetened whipped cream, fresh raspberries, superfine sugar, cornstarch, cornstarch, salt, egg yolks, fresh lemon juice, cold water, grated lemon zest, butter , cut into pieces

if you re in a super duper hurry , you can buy an already prepared angel food cake but when you have the time, this version is scrumptious. this recipe calls for lemon oil, which can be hard to find in some areas of the country. try it with lemon extract but keep your eye out for lemon oil, available in specialty food stores., egg whites, at room temperature (about 9 large eggs), salt, cream of tartar, lemon oil, vanilla extract, sugar, cake flour , sifted three times, confectioners sugar , sifted, fresh lemon juice, grated lemon zest

cake flour, sugar, egg whites, at room temperature (about 10 eggs), cream of tartar, salt, lemon , grated zest, pure vanilla extract, freshly squeezed lemon juice, powdered sugar, lemons, sugar, water

cake flour, sugar, egg whites, at room temperature, salt, cream of tartar, vanilla extract, lemon extract, lemon juice, sugar, fresh lemon juice

food cake mix (regular size), butter, softened, egg, chopped walnuts, cream cheese, softened, sweetened condensed milk, egg, lemon juice, grated lemon peel

plain angel food cake, baked and cooled, cream cheese, at room temperature, condensed milk, lemon juice, almond liqueur , plus 2 teaspoons, or 1/2 tsp almond extract, plus 1/2 tsp almond extract, sliced fresh strawberries, heavy cream, sugar, whole strawberries, stems removed , as garnish

instant espresso powder, cake flour , sifted, salt, egg whites, cream of tartar, granulated sugar, vanilla extract, freshly squeezed lemon juice, chocolate chips, coarsely chopped, equipment : 10-inch angel food cake pan, ungreased