5 lancashire hotpots Recipes
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drippings or 100 g butter and9 Moredrippings or 100 g butter, stewing lamb, cut into large chunks, lambs kidneys, sliced, fat removed, onions, chopped, carrots, peeled and sliced, plain flour, worcestershire sauce, lamb or 500 ml chicken stock, bay leaves, potatoes, peeled and sliced21 min, 10 ingredients -
rump roast, sliced thinly, potatoes, sliced and5 Morerump roast, sliced thinly, potatoes, sliced, onions, sliced, carrots, sliced, beef stock, salt, pepper2 hour , 7 ingredients -
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Sausage Lancashire Hotpot
sausage, potatoes, oil, onion, butternut squash and7 Moresausage, potatoes, oil, onion, butternut squash, black pudding, sage, thyme, pork stock, butter, cheese11 min, 12 ingredients -
Individual Vegetarian Lancashire Hotpots
olive oil, onion, sliced, tomato puree, madeira wine and9 Moreolive oil, onion, sliced, tomato puree, madeira wine, pearl barley, tabasco sauce, fresh vegetable stock, hot (i use a cube), baby onions , unskinned, carrots, sliced, parsnips, cored and cut into batons, celery ribs, roughly chopped, baking potatoes, very finely sliced, butter, melted, for brushing1 hour 30 min, 13 ingredients
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