112 lamb and stuffed with tomato Recipes
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big firm red tomatoes (refrigerated for firmness) and8 Morebig firm red tomatoes (refrigerated for firmness), cooked chicken or 2 cups cooked vegetables or 2 cups cooked potatoes or 2 cups cooked mutton or 2 cups cooked lamb or 2 cups cooked beef, big onions, finely chopped, breadcrumbs, salt, black pepper, black pepper, your favorite sauce (little for topping), mozzarella cheese (for topping )15 min, 9 ingredients
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extra virgin olive oil and12 Moreextra virgin olive oil, garlic cloves, peeled and finely chopped, fresh oregano, leaves, ground lamb, dry white wine, beefsteak tomatoes, sea salt, black pepper, superfine sugar, breadcrumbs, eggs, feta cheese, crumbled, flat leaf parsley, chopped2 hour 30 min, 13 ingredients
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Lamb-Stuffed Tomatoes, Middle Eastern Styletomatoes, ground lamb, onion, chopped, unsalted matzo meal and7 Moretomatoes, ground lamb, onion, chopped, unsalted matzo meal, chopped fresh parsley, pine nuts, egg, chopped fresh mint, salt, ground black pepper, ground turmeric11 ingredients
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Lamb-Stuffed Green Chiles with Fresh Tomato Pureefirm green new mexico mild or anaheim chiles, cooking oil and15 Morefirm green new mexico mild or anaheim chiles, cooking oil, chopped wild onions or yellow onions, ground lamb, adobe bread crumbs *see note, ripe tomatoes, diced, garlic cloves, minced, salt, white pepper, dried thyme, bay leaves, chopped fresh tarragon, or 1 tsp dried, olive oil, garlic cloves, minced, tomatoes, coarsely chopped, sour cream, garnish (optional), note: adobe bread is a yeast bread , made in the outdoor ovens called hornos, in the southwest. it is sold on the plaza by native american vendors in santa fe, new mexico however, if this bread is not available to you, any yeast non-sour dough bread can be used and made into the bread crumbs for this recipe.1 hour 50 min, 17 ingredients
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Spiced Lamb Stuffed Tomatoesripe tomatoes , about 2 1/2 inch diameter, ground lamb and9 Moreripe tomatoes , about 2 1/2 inch diameter, ground lamb, minced onion, sugar, allspice, cayenne pepper, fresh lemon juice, ricotta cheese, garlic, minced, salt and black pepper, chopped fresh dill45 min, 11 ingredients
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Kurdish Stuffed Tomatostomatoes, ground beef , and lamb mix, basmati rice and9 Moretomatoes, ground beef , and lamb mix, basmati rice, chopped onion, chopped parsley or 1/2 cup cilantro, raisins, paprika, lemon , juice of, tomato paste, water, salt, pepper2 min, 12 ingredients
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Lamb Stuffed Eggplant (Aubergine) or Zucchinieggplants (i prefer the smaller japanese ) or 2 lbs zucch... and10 Moreeggplants (i prefer the smaller japanese ) or 2 lbs zucchini (i prefer the smaller japanese ), lamb or 1/2 lb beef, ground, rice, washed and drained (or cooked rice if dish is to be baked), tomato, skinned and chopped, chopped fresh parsley, salt and pepper, ground cinnamon or 1/4 tsp ground allspice, pine nuts (optional), raisins (optional), olive oil, water1 hour 15 min, 11 ingredients
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Greek Lamb Stuffed Bell Peppers and Tomatoesbell peppers, tomatoes, onion, finely chopped, ground lamb and5 Morebell peppers, tomatoes, onion, finely chopped, ground lamb, rice , parboiled (if instant don tsp parboil), greek mixed spice (mccormick makes 1, see recipe if you can tsp find it), garlic cloves, minced, italian breadcrumbs, tomato sauce47 min, 9 ingredients
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Sheik El Mahshi (Lamb Stuffed in Aubergines Casserole)baby aubergines, butter or 1 tbsp oil and12 Morebaby aubergines, butter or 1 tbsp oil, lamb mince (ground ), onion, chopped, butter, ground cumin, ground allspice, salt & freshly ground black pepper, pine nuts , roasted, water, tomato paste, white pepper powder, ground black pepper, tomatoes, sliced1 hour 10 min, 14 ingredients
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Stuffed Lamb Sauce with Ziti: Agnello Ripieno (Mario Batali)lamb shoulder , boned, salt and pepper, bread crumbs and15 Morelamb shoulder , boned, salt and pepper, bread crumbs, garlic, sliced , plus 1 whole clove garlic, parsley, chopped, plus 1 sprig, whole, prosciutto , cut into strips, eggs, hard boiled and cut into 6 pieces, caciocavallo or pecorino romano, freshly grated, extra-virgin olive oil, red wine, onion, quartered, carrot, cut into 6 pieces, rib celery, cut into 6 pieces, bay leaves, tomato paste, canned whole tomatoes with juice, crushed, ziti, freshly grated parmigiano-reggiano3 hour , 18 ingredients
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Crock Pot Lamb Stuffed Green Bell Peppersgreen peppers, ground lamb (lean), onion, chopped and11 Moregreen peppers, ground lamb (lean), onion, chopped, lite olive oil, cooked rice (preferably basmati), salt, pepper, oregano, cumin, beef broth, cornstarch, tomato paste, fresh lemon juice, sour cream7 hour , 14 ingredients
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Olive-Crusted Rack of Lamb (Emeril Lagasse)pitted kalamata olives , or other brine-cured black olives and9 Morepitted kalamata olives , or other brine-cured black olives, fresh bread crumbs , made from french bread, olive oil, minced garlic, chopped fresh rosemary leaves, salt and freshly ground black pepper, rack of lamb, trimmed and frenched (about 1 1/2 lb), salt, freshly ground black pepper, summer stuffed tomatoes , recipe follows10 ingredients
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Lebanese Stuffed Grape Leavesground beef, uncooked white rice, garlic powder, allspice and9 Moreground beef, uncooked white rice, garlic powder, allspice, salt, pepper, ground cinnamon, grape leaves , or about 50 fresh, olive oil, pork or lamb chops, tomato, sliced, lemon juice, garlic cloves2 hour 45 min, 13 ingredients
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Stuffed Grape Leaves - Warak Inib Mihsheegrape leaves , rinsed well to remove brine and drained (a... and16 Moregrape leaves , rinsed well to remove brine and drained (available preserve, unless you just happen to have your own grape arbor), salt, lamb bones or 6 chicken wings, disjointed, garlic cloves, slivered, more to taste, lemons , juice of, more to taste, dried mint (optional), uncooked rice , parboiled in boiling water for 1 minute, immediately rinsed under cold tap water, and drained well, lamb (but not too fat , especially if using lamb, i prefer to grind my own lamb since most store bought gro) or 1 lb beef, fat and lean, chopped fine (but not too fat, especially if using lamb, i prefer to grind my own lamb since most store bought gro), onion, finely chopped, chopped parsley, ground cinnamon, ground allspice (optional), salt & freshly ground black pepper, quite a bit of pepper, tomato, peeled and chopped (optional), celery leaves, finely chopped (optional), chopped toasted pine nuts (optional)2 hour , 17 ingredients
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