4 keema mince lamb peas Recipes

  • Lamb Keema with Potatoes and Peas
    olive or vegetable oil, onion, chopped and
    15 More
    olive or vegetable oil, onion, chopped, garlic cloves, minced, serrano chile, minced, salt, ground cumin, ground coriander, garam masala, pepper, tomato paste, ground lamb, yukon gold potatoes, cubed, plain yogurt, whole milk, frozen peas, hot cooked rice, chopped cilantro
    30 min, 17 ingredients
  • Keema Bhutuwa
    ground lamb (chicken or pork can also be used), green peas and
    14 More
    ground lamb (chicken or pork can also be used), green peas, spring onion, cut into 1/2-inch length, chopped onion, chopped tomato, garlic cloves, minced, gingerroot, minced, dried red hot chili peppers, fenugreek seeds, hot chili powder, turmeric, cumin powder, cooking oil , for stir-frying, broth or 1 cup water, fresh cilantro , finely mined, salt and pepper
    1 hour , 16 ingredients
  • Keema Matar (Ground Meat and Peas) Keema Matar (Ground Meat and Peas)
    ground lamb (beef may be substituted), minced garlic and
    5 More
    ground lamb (beef may be substituted), minced garlic, curry powder, cinnamon stick, fresh ginger, minced, salt, frozen peas
    20 min, 7 ingredients




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