4 japanese korokke Recipes
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							Vegetarian Korokke - Japanese Potato Croquettes
						potatoes and8 Morepotatoes, vegetarian veggie crumbles or 1/4 lb ground seitan or 1/4 lb ground tempeh, onion, finely chopped, egg, salt, salt and pepper, peanut oil or canola oil (for frying), flour , as needed (for dredging, or more), panko breadcrumbs (breadcrumb)1 hour , 9 ingredients 
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