4 japanese beef gyudon Recipes
-
beef, thinly sliced, onion, chopped, egg, lightly beaten and8 Morebeef, thinly sliced, onion, chopped, egg, lightly beaten, vegetable oil, water or 2/3 cup chicken stock, kikkoman soy sauce, chinese wine, sugar, pepper , to taste, japanese grounded chili , to taste, cooked rice25 min, 11 ingredients -
boneless beef sirloin, green onions, short-grain rice and5 Moreboneless beef sirloin, green onions, short-grain rice, cold water, water, salt, mirin, soy sauce1 hour , 8 ingredients -
-
Tokyo Style Gyudon (Japanese Beef Bowl)
warm water, dried shiitake mushrooms and9 Morewarm water, dried shiitake mushrooms, kombu (3 square inch), mirin, granulated sugar, yellow onions, sliced, fresh ginger, finely grated, beef loin flap steak, cut into 3-inch long pieces, soy sauce, hot japanese rice, scallion, thinly sliced (garnish )45 min, 11 ingredients
Related searches:
- japanese beef and rice bowl gyudon
- japanese beef and bowl gyudon
- tokyo style gyudon japanese beef bowl
- japanese beef stir fry
- japanese beef and rolls
- japanese beef stew
- japanese beef and vegetable
- japanese beef and vegetable stew
- japanese beef and scallion rolls
- beef stew
- beef stroganoff
- bitch
- corned beef and cabbage
- pps
- beef wellington
- japanese restaurant
- wagyu beef
- kobe beef
