12 indian garlic pickle Recipes

  • Indian-Spiced Pickled Vegetables
    seedless cucumber and
    13 More
    seedless cucumber, head cauliflower, cut into 1 1/2-inch-wide florets (4 cups), carrots (4 medium), cut into 2 1/2- by 1/2-inch sticks (2 cups), coarsely chopped garlic (6 cloves), coarsely chopped peeled ginger, mustard seeds (preferably black or brown ), coriander seeds, ground turmeric, cumin seeds, fennel seeds, vegetable oil, dried hot red chiles , wiped clean, distilled white vinegar, dark brown sugar
    30 min, 14 ingredients
  • Quick Indian Pickles
    vegetable oil, brown mustard seeds, black peppercorns and
    13 More
    vegetable oil, brown mustard seeds, black peppercorns, coriander seeds, whole allspice, cumin seeds, cardamom pods, split, dried hot red chiles, broken in half, ground turmeric, distilled white vinegar, fresh lime juice, light brown sugar, kosher salt, garlic cloves, peeled and cut in half, in.) fresh ginger, peeled and thickly sliced, persian cucumbers, each cut into 4 spears , or 2 english cucumbers, each cut into thirds crosswise and then into 4 spears
    16 ingredients
  • Deep-fried Oyster Po Boy Sandwiches With Spicy Rem...
    shucked oysters, milk, water, cayenne pepper, eggs and
    21 More
    shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor
    9 min, 26 ingredients
  • Indian Lemon Pickle Indian Lemon Pickle
    light-tasting oil, salt, turmeric, ground fenugreek seed and
    6 More
    light-tasting oil, salt, turmeric, ground fenugreek seed, yellow mustard seed, red pepper flakes, fennel seeds, garlic, peeled and sliced, fresh ginger, peeled and sliced, lemons
    1 min, 10 ingredients
  • Chicken, Okra and Pickle Story Chicken, Okra and Pickle Story
    chicken breasts and
    13 More
    chicken breasts, tender okra, chop the heads and dry out completely, indian mango pickle, canola oil, chopped onions, ginger-garlic paste, tomato puree, honey, black peppercorns, salt, turmeric powder, red chili powder, garam masala powder
    35 min, 14 ingredients
  • Indian Pickle-Style Chicken Indian Pickle-Style Chicken
    chicken , jointed skin removed, fenugreek seeds and
    14 More
    chicken , jointed skin removed, fenugreek seeds, mustard seeds, fennel seed, cumin seed, onion seeds, red chili powder, turmeric powder, green chilies, onions, sliced thinly, garlic paste, ginger paste, yoghurt, plain, lime, juiced, salt, vegetable oil
    1 hour , 16 ingredients
  • Brinjal Eggplant (Aubergine)  Pickle (Goa, India) Brinjal Eggplant (Aubergine) Pickle (Goa, India)
    eggplants (brinjal), ginger (5 inch) and
    12 More
    eggplants (brinjal), ginger (5 inch), garlic cloves (3 north american large pods or 6 small pods), chili powder, turmeric powder, black mustard seeds, powdered, fenugreek seeds , roasted and powdered, cumin seeds , roasted and powdered, salt, sugar, mustard oil (indian grocery store) or 1 1/2 cups vegetable oil, tamarind pulp or 1 1/2 tbsp paste, curry leaf , from indian grocery store (optional), vinegar
    6 hour 30 min, 14 ingredients
  • Chicken Pickle  -  Murg Achaar -  North Indian, Punjabi Chicken Pickle - Murg Achaar - North Indian, Punjabi
    chicken leg, cut in 1 1/2 inch pieces, ginger paste and
    14 More
    chicken leg, cut in 1 1/2 inch pieces, ginger paste, garlic paste, chili powder, turmeric, mustard oil , available at indian grocery store or 800 ml vegetable oil, asafetida powder, onions, chopped, black cardamom powder, cardamom powder, fennel powder, black cumin seeds, fenugreek seeds, mustard seeds, bay leaves, malt vinegar
    1 hour 15 min, 16 ingredients
  • Pork Pickle - Indian Pork Pickle - Indian
    pork, cubes with fat and skin, ginger paste, garlic paste and
    5 More
    pork, cubes with fat and skin, ginger paste, garlic paste, hot red pepper powder, cumin seed, ground, salt, brown sugar, vinegar
    49 hour , 8 ingredients
  • Second Time Around, Lamb and Beet Salad (Michele Urvater) Second Time Around, Lamb and Beet Salad (Michele Urvater)
    beets , boiled in their jackets and
    8 More
    beets , boiled in their jackets, mayonnaise to taste; indian chutney or pickle, grated ginger and garlic, thawed frozen petite peas, chopped mint, leftover lamb, fat removed, cubed, salt and freshly grated pepper, oranges , cut into supremes, mint for garnish
    15 min, 9 ingredients




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