5 hot passover Recipes
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Passover Chicken Fricasseeboneless skinless chicken breasts , cut into 2 inch pieces and14 Moreboneless skinless chicken breasts , cut into 2 inch pieces, garlic, minced, salt, black pepper, vegetable oil, onion, finely chopped, green pepper, seeded and cut into thin strips, garlic, finely chopped, paprika , sweet if available, hot pepper flakes , omit for passover or use some fresh chili, tomato paste, chopped peeled tomatoes with juice (or fresh if you don tsp have passover ones), canned tomato sauce (can also use tomato and mushroom sauce), chopped fresh parsley, brown sugar , if available,can be omitted1 hour , 15 ingredients
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Hot Blondies (For Passover)eggs, sugar, oil, salt, cake crumbs, chocolate chips and1 Moreeggs, sugar, oil, salt, cake crumbs, chocolate chips, chopped nuts (optional)30 min, 7 ingredients
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Hot Fruit Compote for Passover or all year rounddried apricots, dried peaches, dried pear halves and9 Moredried apricots, dried peaches, dried pear halves, golden raisin, sugar (optional), cinnamon stick, lemon , juice of, orange , juice and zest of, orange juice, ready made,not concentrate, cold water, blanched slivered almond (optional), brandy (optional)30 min, 12 ingredients
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